Received for publication March 27, 1973. Contribution from the Agricultural Research Organization, The Volcani Center, Bet Dagan, Israel. 1973 Series, No. 111-E.
This research was financed in part by Grant No. FG-IS 296 from the USDA, under P.L. 480.
Division of Fruit & Vegetable Storage, Institute for Technology and Storage of Agricultural Products.
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