Effect of pH, Anthocyanin, and Flavonoid Co-pigments on the Color of Statice Flowers

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S. Asen Plant Genetics and Germplasm Institute, Agricultural Research Center, Agricultural Research Service Beltsville, Maryland 20705

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K. H. Norris Plant Genetics and Germplasm Institute, Agricultural Research Center, Agricultural Research Service Beltsville, Maryland 20705

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R. N. Stewart Plant Genetics and Germplasm Institute, Agricultural Research Center, Agricultural Research Service Beltsville, Maryland 20705

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P. Semeniuk Plant Genetics and Germplasm Institute, Agricultural Research Center, Agricultural Research Service Beltsville, Maryland 20705

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S. Asen Plant Genetics and Germplasm Institute, Agricultural Research Center, Agricultural Research Service Beltsville, Maryland 20705

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K. H. Norris Plant Genetics and Germplasm Institute, Agricultural Research Center, Agricultural Research Service Beltsville, Maryland 20705

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R. N. Stewart Plant Genetics and Germplasm Institute, Agricultural Research Center, Agricultural Research Service Beltsville, Maryland 20705

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P. Semeniuk Plant Genetics and Germplasm Institute, Agricultural Research Center, Agricultural Research Service Beltsville, Maryland 20705

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Contributor Notes

Received for publication September 25, 1972.

Physiologist and Horticulturists, Ornamentals Laboratory, Plant Genetics and Germplasm Institute.

Leader, Instrumentation Research Laboratory, Agricultural Marketing Research Institute.

We express appreciation to Miss P. S. Budin for her competent technical assistance and to Dr. G. Hrazdina for a sample of delphinidin 3,5-diglucoside.

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