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Brussels Sprouts Growth and Yields as Influenced by Succinic Acid-2,2-dimethylhydrazide1

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D. R. Tompkins Washington State University

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R. A. Norton Washington State University

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C. G. Woodbridge Washington State University

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D. R. Tompkins Washington State University

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R. A. Norton Washington State University

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C. G. Woodbridge Washington State University

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Contributor Notes

Received for publication May 23, 1972. Scientific paper No. 3871, College of Agriculture, Research Center, Washington State University, Pullman. Project No. 1742.

Present address: Department of Horticultural Food Science, University of Arkansas, Fayetteville.

Northwestern Washington Research Unit, Mt. Vernon.

Department of Horticulture, Pullman.

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