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Accumulation and Usability of Tomato Fruit from a Single Harvest1

Authors:
Philip E. Nelson Purdue University, Lafayette, Indiana

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Gerald E. Wilcox Purdue University, Lafayette, Indiana

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Ronald F. Bennett Purdue University, Lafayette, Indiana

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Philip E. Nelson Purdue University, Lafayette, Indiana

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Gerald E. Wilcox Purdue University, Lafayette, Indiana

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Ronald F. Bennett Purdue University, Lafayette, Indiana

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Contributor Notes

Received for publication March 24, 1972. Journal Paper No. 4702 from the Agricultural Experiment Station, Purdue University, Lafayette, Indiana.

Department of Horticulture.

Ocoma Foods Company, Omaha, Nebraska.

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