Cover Journal of the American Society for Horticultural Science

Volume 97 (1972): Issue 5 (Sep 1972)

Online ISSN:
2327-9788
Print ISSN:
0003-1062
Levels of Endogenous Growth Regulators in Abscising and Persisting Peach Fruits
By: George C. Martin and Chikara Nishijima
Diurnal and Seasonal Effects of Environment on Plant Water Relations and Fruit Diameter of Citrus
By: D. C. Elfving and M. R. Kaufmann
Isolation of Three Lipid Root-Initiating Substances from Juvenile Hedera helix Shoot Tissue
By: Charles W. Heuser and Charles E. Hess
Acidic Root-Promoting Growth Inhibitor(s) Found in Picea and Chamaecyparis
By: Franco Tognoni and Roberto Lorenzi
Conditions for Opening Cut Chrysanthemum Flower Buds
By: Anton M. Kofranek and Abraham H. Halevy
Effect of Flooding on Ethylene Concentration in Horticultural Plants
By: Makoto Kawase
Fruit Size Increase in Tomato Following Application of Gibberellic Acid
By: V. K. Sawhney and R. I. Greyson
Effect of Intrastylar Pollination Methods on Seed Set of Lilium X ‘Mid-Century’ Hybrid Lilies
By: Isabell Hsu Cheng and Richard H. Mattson
The Utilization of Post-harvest Urea Sprays by Senescing Apple Leaves
By: Shim Kyung-Ku, J. S. Titus, and W. E. Splittstoesser
Influence of Day/Night Temperature Under Controlled Environments on the Growth and Flowering of Limonium ‘Midnight Blue’
By: Donald T. Krizek and Peter Semeniuk
Differentiation of Citrus Stem In vitro
By: Uri Grinblat
Effect of Various Endosperm Mutants on Oil Content and Fatty Acid Composition of Whole Kernel Corn (Zea mays L.)
By: L. F. Flora and R. C. Wiley
The Relationship of Exotherms to Cold Injury in Apple Stem Tissues,
By: H. Quamme, C. Stushnoff, and C. J. Weiser
Inhibition of Chlorophyll and Solanine Formation, and Sprouting of Potato Tubers by Oil Dipping
By: M. T. Wu and D. K. Salunkhe
Effect of Surrounding Cultivar When Screening Cucumber for Resistance to Cucumber Beetle and Pickleworm
By: R. L. Lower
A Genetic Study of Tolerance in Pea (Pisum sativum L.) to Aphanomyces Root Rot
By: G. A. Marx, W. T. Schroeder, R. Provvidenti, and W. Mishanec
Efficacy of a Zero-Tillage Cultural System for Asparagus Produced From Seed and Crowns
By: A. R. Putnam
Effects of Preharvest Application of Ethephon on ‘Early Black’ Cranberries
By: W. J. Bramlage, R. M. Devlin, and J. M. Smagula
A Morphological and Histochemical Study of (2-Chloroethyl)Phosphonic Acid-Enhanced Abscission of Sour and Sweet Cherry Fruit
By: V. A. Wittenbach and M. J. Bukovac
Effect of Soil Temperature on Growth and Development of Some Woody Plants
By: Barr William and Pellett Harold
Influence of Controlled Atmosphere Storage on Quality of Canned Apricots
By: L. L. Claypool and R. M. Pangborn
Effect of Plot Size and Number of Replications Upon the Efficiency of Muscadine Grape Cultivar Trials
By: William B. Nesbitt and Herbert J. Kirk
Effects of Rootstock on Leaf Element Content of ‘Italian’ Prune (Prunus domestica L.)
By: M. H. Chaplin, M. N. Westwood, and A. N. Roberts
Three Years’ Results with Chemical Thinning of Peaches with (2-chloroethyl)phosphonic Acid
By: A. H. Thompson and B. L. Rogers
Effect of the Early Environment on Flowering in Pepper (Capsicum annuum L.)
By: Irena Rylski
Peach Seed Dormancy in Relation to Endogenous Inhibitors and Applied Growth Substances
By: Daniel H. Diaz and George C. Martin
Citrate and Malate Concentrations in Tomato Fruits: Genetic Control and Maturational Effects
By: M. Allen Stevens
Effect of Potassium Gibberellate on Growth and Development of ‘Black Corinth’ Grapes
By: Denne E. Bertrand and Robert J. Weaver
Vascular Blockage in Cut Roses
By: Karen Frenzel Gilman and Peter L. Steponkus
Control of Annual Weeds in Container Grown Nursery Stock
By: Thomas A. Fretz
Cold Injury to Red Raspberries and the Effect of Premature Defoliation and Mite Damage
By: C. C. Doughty, P. C. Crandall, and C. H. Shanks Jr.
Nitrate Accumulation in Spinach Grown at Different Temperatures
By: Daniel J. Cantliffe
Influence of Gibberellic Acid on Early Patch Budding of Pecan Seedlings
By: R. M. Taylor
Effect of Postharvest Calcium Treatments on Internal Breakdown and Respiration of Apple Fruits
By: F. Bangerth, D. R. Dilley, and D. H. Dewey
Effect of Ethephon-Induced Ethylene on Abscission of Leaves and Fruits of Peaches
By: Jeff W. Daniell and R. E. Wilkinson
Multivariate Studies of Variations in Yams (Dioscorea alata L.),
By: A. M. Rhodes and F. W. Martin
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