Effect of Potassium Gibberellate on Growth and Development of ‘Black Corinth’ Grapes1

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Journal of the American Society for Horticultural Science

Effect of Potassium Gibberellate on Growth and Development of ‘Black Corinth’ Grapes^¹

Authors:

Denne E. Bertrand

Denne E. Bertrand University of California, Davis

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Robert J. Weaver

Robert J. Weaver University of California, Davis

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Denne E. Bertrand

Denne E. Bertrand University of California, Davis

Search for other papers by Denne E. Bertrand in
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and

Robert J. Weaver

Robert J. Weaver University of California, Davis

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^¹Received for publication October 13, 1971.

^²Department of Viticulture and Enology.

^³The authors thank Merck & Company, Inc., Rahway, N. J. for financial support of this investigation.

Journal of the American Society for Horticultural Science

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