Influence of Controlled Atmosphere Storage on Quality of Canned Apricots1

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Journal of the American Society for Horticultural Science

Influence of Controlled Atmosphere Storage on Quality of Canned Apricots^¹

Authors:

L. L. Claypool

L. L. Claypool University of California, Davis

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R. M. Pangborn

R. M. Pangborn University of California, Davis

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L. L. Claypool

L. L. Claypool University of California, Davis

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and

R. M. Pangborn

R. M. Pangborn University of California, Davis

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^¹Received for publication March 24, 1972.

^²Departments of Pomology and Food Science and Technology, respectively.

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Journal of the American Society for Horticultural Science