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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 96 (1971): Issue 4 (Jul 1971)
Online ISSN:
2327-9788
Print ISSN:
0003-1062
Current Issue
The Course of Ripening of Banana Fruits Stored in Sealed Polyethylene Bags
,
Flowering in Crabapple Seedlings: Methods of Shortening the Juvenile Phase
The Nutrient Status of Zinc in Lettuce Evaluated by Plant Analysis
Symptoms of Calcium Deficiency on Leaves and Fruit of ‘York Imperial’ Apple
Chemical Changes and Amylase Activity of Freshly Shelled Southern Peas,
Vigna sinensis
Defoliation of Shade Trees Correlated with Annual Growth and Soil Fertility
Effects of NPK Fertilizers on the Growth and Composition of Vines in a Young Cranberry Bog
Effect of N, P, and K Fertilizer Applications on Cranberry Leaf Nutrient Composition, Fruit Color and Yield in a Mature Bog
2-Chloroethylphosphonic Acid as an Aid to Mechanical Harvesting of English Walnuts
,
Anatomical Structure of Red Raspberry Hybrid Cuttings Rooted Under Mist
Genetic Modifications of Sweet Corn Quality
Cross-Feeding of Applied Fertilizer by Potato Plants from Adjacent Rows
Lettuce Tipburn as Related to Nutrient Imbalance and Nitrogen Composition
The Influence of Strins and Rootstocks on Photosynthesis, Respiration, and Morphology of ‘Delicious’ Apple Trees
Effect of Kinetin and 1-Naphthylacetic Acid on Root-Knot Nematodes in Resistant and Susceptible Peach Rootstocks
Hydrogen-ion Toxicity on Citrus
Production of Ethanol, Acetaldehyde, and Methanol by Intact Oranges During and After Nitrogen Storage
Effects of Different Nematicides on Yield and Quality of Centennial Sweetpotato and Root-Knot Nematode Damage
The Effect of Succinic Acid-2,2-dime thy lhydrazide (SADH) on the Sensory Quality of ‘McIntosh’ Apples
Growth Responses of Ground Cover Plants to Varied pH in Nutrient Culture
Identification of Snap Bean Cultivars by Paper Chromatography of Flavonoids
Water Stress as the Cause for Failure of Flower Bud Opening in Iris
Effects of Solar Radiation, Carbon Dioxide, and Soil Fertilization on
Rosa hybrida
Year ‘Round Effects of Carbon Dioxide Supplemented Atmospheres on Greenhouse Rose (
Rosa hybrida
) Production
The Nutritive Composition of Pea and Sweet Corn Seeds as Influenced by
s
-Triazine Compounds
,
Flowering and Fertility Changes in Six Generations of Open Pollinated Sweetpotatoes
Synthesis of a Jointless
Fusarium
Resistant Strain of Tomato by Circumvention of the
X
Gametophytic Factor
Rest Period Reduction in Non-Stored Onion (
Allium cepa
L.) Sets
Heating Seedlings of Normal, Cytosterile and Restored-Sterile Corn and its Effect on Pollen Production
Floral Initiation, Development, and Associated Phenomena of
Dianthus caryophyllus
L. Part I - Effect of Photoperiod
Genetic and Maturity Effects on Chlorophylls and Carotenoids in Wax Beans
Protein and Nonprotein Amino Acids in Citrus Leaves as Affected by Sample Preparation and Species Differences
Improved Methods for Breaking Rest in the Peach and Other Deciduous Fruit Species
Effect of Supplementary Light on Anthocyanin Synthesis in ‘McIntosh’ Apples
The Influence of Succinic Acid-2,2-dime thy lhydrazide on Peach Quality
,
Effect of Nitrogen, Phosphorus, and Potassium on Yield and Leaf Analysis of Southern Pea
Postharvest Quality of High Pigment and Crimson Tomato Fruit
,
Boron Tolerance of Squash, Melon, Cucumber, and Corn
The Use of Correlated Responses in Sweetpotato Selection
Hybrid Broccoli Seed Production Utilizing the ms
6
Gene for Male Sterility
Phytochrome Control of Flowering of
Chrysanthemum morifolium
on Very Short Photoperiods
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