Cover Journal of the American Society for Horticultural Science

Volume 96 (1971): Issue 3 (May 1971)

Online ISSN:
2327-9788
Print ISSN:
0003-1062
Volatiles from ‘McIntosh’ Apple Fruits as Affected by Phosphorus and Potassium Nutrition
By: F. R. Forsyth and D. H. Webster
The Effect of Relative Humidity on Growth, Yield, and Water Consumption of Bean Plants
By: James W. O’Leary and George N. Knecht
Biochemical Differences Between Embryonic Axes from Green and Sun-bleached Lima Bean Seeds: Synthesis of Carbohydrates, Proteins, and Lipids
By: Aref A. Abdul-Baki
Growth Responses Induced by Brassins (fatty plant hormones) in Bean Plants
By: J. F. Worley and J. W. Mitchell
Antibiosis in Earworm Resistant Sweet Corn
By: O. L. Chambliss and E. V. Wann
Expression of Determinate Habit in Cucumbers (Cucumis sativus L.)
By: D. W. Denna
The Incorporation of Herbicides into Organic Mulches for Weed Control in Ornamental Plantings
By: Thomas A. Fretz and Charles W. Dunham
Effects of Carbon Dioxide During Growth on Vase Life of Greenhouse Roses (Rosa hybrida)
By: Richard H. Mattson and Richard E. Widmer
Growth of Crabapple Seedlings in Controlled Environments: Effect of CO2 Level, and Time and Duration of CO2 Treatment
By: Donald T. Krizek, Richard H. Zimmerman, Herschel H. Klueter, and William A. Bailey
Comparative Chromosome Morphology of Diploid Vaccinium Species
By: Susan H. Hall and G. J. Galletta
Effect of Shade Treatments on ‘McIntosh’ Apple Shape
By: D. H. Webster and A. D. Crowe
Interspecific Blueberry Grafting, a Way to Extend Vaccinium Culture to Different Soils
By: G. J. Galletta and A. S. Fish Jr.
Evaluation of the Potassium Nutrient Status of Seedling Lettuce by Plant Analysis
By: Wade L. Berry and Richard Carey
Effect of Light, Temperature, and Their Interactions on Germination of Seeds of Kentucky Bluegrass (Poa pratensis L.)
By: Vivian K. Toole and H. A. Borthwick
Differential Sensitivity to Waterlogging and Cyanogenesis by Peach, Apricot, and Plum Roots
By: R. N. Rowe and P. B. Catlin
Analysis of Low Temperature Stimulation of Floral Initiation in Poinsettia cv. Paul Mikkelsen
By: Wesley P. Hackett and Anton M. Kofranek
Nature of Hard-Seededness in Lima Beans (Phaseolus lunatus L.)
By: W. Stienswat, L. H. Pollar, and W. F. Campbell
Effects of Tomato Juice on Seed Germination and Seedling Growth
By: Han Huang and M. Yamaguchi
Factors Influencing Chemical Characteristics of Peaches
By: George A. Cummings and John Reeves
Minimum Cost Locations for the Frozen Green Pea Industry in the U. S.
By: W. Smith Greig and Richard G. Heifner
Monoploid Peaches, Prunus persica Batch: Description and Meiotic Analysis
By: Claron O. Hesse
Factors Affecting Pollination of Onions in Idaho During 1969
By: W. P. Nye, G. D. Waller, and Norman D. Waters
Effect of Soil Incorporation on Selectivity, Movement, and Persistence of Herbicides in Cabbage Plantings
By: R. M. Menges and J. L. Hubbard
Attempts to Increase the Red Coloration of Apples with Chemicals
By: R. M. Smock
Evaluation of Phosphorus Nutrient Status in Seedling Lettuce
By: Wade L. Berry
Inheritance of Resistance to Root-Knot Nematodes (Meloidogyne incognita) in Beans (Phaseolus vulgaris L.)
By: Richard W. Hartmann
The Combining Ability of Two Degenerative Sweet Com Mutants
By: W. H. Lachman
Interaction of Ethylene, Auxin, and Succinic Acid-2,2-Dimethylhydrazide in Apple Fruit Ripening Control.
By: Norman E. Looney
Effects of Water Quality on Canned Carrots, Sweet Cherries, and Apricots
By: J. C. Chiang, B. Singh, and D. K. Salunkhe
Effects of Telone and Nemagon on Essential Nutritive Components and the Respiratory Rates of Carrot (Daucus carota L.) Roots and Sweet Corn (Zea mays L.) Seeds,
By: D. K. Salunkhe, M. Wu, M. T. Wu, and B. Singh
Sterility of Some Interspecific Allium Hybrids
By: Gilbert D. McCollum
Chlorophyll Content of Persistent-Green and Normal Snap Bean Pods (Phaseolus vulgaris L.)
By: H. F. Mayland and Leslie L. Dean
Interspecific Hybrids of Zinnia peruviana and Z. elegans through Embryo Culture
By: Soad S. Shahin, W. F. Campbell, L. H. Pollard, and A. R. Hamson
Relative Survival of Seven Gladiolus Cultivars After Field Exposure to Fusarium oxysporum f. gladioli
By: R. L. Pryor
Effect of Low Concentrations of Ozone and Sulfur Dioxide on Foliage, Growth and Yield of Radish
By: David T. Tingey, Walter W. Heck, and Richard A. Reinert
Effect of Day Temperature and Light Intensity on Concentration of Malic and Tartaric Acids in Vitis vinifera L. Grapes
By: W. M. Kliewer
Effects of Leaf Position and Sampling Date on Leaf Nutrient Composition of Eleven Highbush Blueberry Cultivars
By: G. W. Eaton and C. N. Meehan
Anatomy of the Bud Union in Mango (Mangifera indica L.)
By: James Soule
Hastening the Fruiting of Apple Seedlings
By: Roger D. Way
The Effect of Plant Growth Regulating Chemicals on Rose Shoot Development from Basal and Axillary Buds
By: W. J. Carpenter and R. C. Rodriguez
A Numerical Taxonomic Study of the Avocado (Persea americana Mill.)
By: A. M. Rhodes, Simon E. Malo, Carl W. Campbell, and S. G. Carmer
The Effect of Girdling on the Productivity of the Avocado
By: E. Lahav, B. Gefen, and D. Zamet
Hormone-Directed Transport of Certain Organic Compounds in Malus sylvestris Seedlings
By: A. H. Hatch and L. E. Powell
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