Effects of Telone and Nemagon on Essential Nutritive Components and the Respiratory Rates of Carrot (Daucus carota L.) Roots and Sweet Corn (Zea mays L.) Seeds1,2

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D. K. Salunkhe Utah State University, Logan

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M. Wu Utah State University, Logan

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M. T. Wu Utah State University, Logan

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B. Singh Utah State University, Logan

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D. K. Salunkhe Utah State University, Logan

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M. Wu Utah State University, Logan

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M. T. Wu Utah State University, Logan

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B. Singh Utah State University, Logan

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Contributor Notes

Received for publication January 25, 1971.

Research supported by ARS, USDA. Grant No. 12-14-100-9903 (61), administered by the Human Nutrition Division, Beltsville, Maryland. Thanks are due S. H. Lipton and G. D. Griffin USDA for their assistance and suggestions.

Department of Food Science.

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