The Effects of Gibberellic Acid on Flower Differentiation, Date of Bloom, and Flower Hardiness of Peach1

Authors:
J. N. Corgan New Mexico State University, Las Cruces

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F. B. Widmoyer New Mexico State University, Las Cruces

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Article Category:
Research Article
Online Publication Date:
Jan 1971
Page(s):
54–57
Volume/Issue:
Volume 96: Issue 1
DOI:
https://doi.org/10.21273/JASHS.96.1.54
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Received:
14 May 1970
|
Published print:
01 Jan 1971
Received:
14 May 1970
|
Published print:
01 Jan 1971
Received:
14 May 1970
|
Published print:
01 Jan 1971
J. N. Corgan New Mexico State University, Las Cruces

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and
F. B. Widmoyer New Mexico State University, Las Cruces

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Contributor Notes

Received for publication May 14, 1970. Journal Article No. 355, New Mexico Agricultural Experiment Station, New Mexico State University, Las Cruces. Supported in part by regional research funds under Western Regional Research Project W-86.

The source of GA3 was “GIB-TABS” supplied by Elanco Products Company.

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Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
Issue Date:
01 Jan 1971
Online ISSN:
2327-9788
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