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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 95 (1970): Issue 2 (Mar 1970)
Online ISSN:
2327-9788
Print ISSN:
0003-1062
Current Issue
Graft Union Behavior of Certain Species of
Malus
and
Prunus
Effects of 2-Chloroethylphosphonic Acid on Ripening of Cantaloupes,
The Inheritance of Number of Pods Per Node in Peas,
Pisum sativum
L.
The Effect of Temperature on the Inheritance of Pod Numbers in
Pisum sativum
L.
Influence of Growth Regulators on Concentration of Protein and Nucleic Acids in ‘Black Corinth’ Grapes
Some Biochemical Compounds Associated with Rooting of
Carya illinoensis
Stem Cuttings
A New York Study of ‘Mcintosh’ Apple Optimum Harvest Dates
Inheritance of Resistance to Southern Bean Mosaic Virus in Southern Pea,
Vigna sinensis
The Effect of the Modified Munson Training System on Uneven Ripening, Soluble Solids and Yield of ‘Concord’ Grapes
Noninfectious Bud-failure in Almond, a Nontransmissible Inherited Disorder. III. Variability in BF Potential Within Plants
Radial Trunk Growth of Almonds as Affected by Soil Water and Crop Density
The Absorption and Translocation of C
14
Labeled N-dimethylamino Succinamic Acid by Young Tung Seedlings,
Aleurites fordii
Hemsl.
Effect of Soil Phosphorous Levels on Phosphate Fractions in Tomato Leaves
Biochemical Comparison of Fruit Buds in Five Peach Cultivars of Varying Degrees of Cold Hardiness
Phloem Tissue Development in Response to Freeze Injury to Trunks of Apple Trees
Fluctuations in the Cold Resistance of Apple Twigs During Spring Dehardening
Chloride Content of Citrus Seeds and its Distribution in Various Fractions
Response of ‘McIntosh’ Apple Trees to Soil Incorporated Simazine
Adenylate Kinase in Sweet and Sour Lemon Fruits
1
Measurement of the Endogenous Levels of Adenosine Nucleotides in Sweet and Sour Lemon Fruits
Inflorescence and Fruit Development in Concentrated and Nonconcentrated Ripening Strawberries
Salt and Acid Effects on Citrus Leaf Abscission
Factors Controlling Residues of 2-Aminobutane in Citrus Fruits Fumigated for Decay Control
The Effects of Iron and Manganese Deficiencies on Accumulation of Nonprotein and Protein Amino Acids in Macadamia Leaves
Breeding Tomatoes for Radial Fruit Crack Resistance and Other Characters
Heat and Fungicide Treatments to Control Decay of Cantaloupes
Response of Mature Avocado Fruits to Ethylene Treatments Before and After Harvest
Pre-Storage Promotion of Leaf Abscission of Deciduous Nursery Stock with Bromodine
An Anthocyanin Recovery System from Cranberry Pomace
In situ
Observations on Plum Root Growth
Relationship of Stage of Ripeness to Composition and Keeping Quality Highbush Blueberries
The Effect of Seedless Versus Seeded Fruit Development on Flower Bud Formation in Pear
Lithium Toxicity in ‘Marsh’ Grapefruit in Arizona
A Numerical Taxonomic Study of the Mango
Mangifera indica
L.
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