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Influence of Seeding Rate, Source and Level of Nitrogen, on Yield, Color, Leaf Blade Weight, and Nitrogen Content of Turnip Greens1

Authors:
C. G. del Valle University of Georgia, Tifton

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S. A. Harmon University of Georgia, Tifton

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C. G. del Valle University of Georgia, Tifton

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S. A. Harmon University of Georgia, Tifton

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Contributor Notes

Received for publication June 12, 1969.

Assistant Horticulturist and Head, respectively, Horticulture Department, College of Agriculture Experiment Stations, Coastal Plain Station.

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