Nitrogen Rate Effects on Lemon Production, Quality and Leaf Nitrogen1

Authors:
W. W. Jones University of California, Riverside

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T. W. Embleton University of California, Riverside

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S. B. Boswell University of California, Riverside

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G. E. Goodall Farm Advisor, Santa Barbara

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E. L. Barnhart Limoneira Company, Santa Paula

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Article Category:
Research Article
Online Publication Date:
Jan 1970
Page(s):
46–49
Volume/Issue:
Volume 95: Issue 1
DOI:
https://doi.org/10.21273/JASHS.95.1.46
Open Access
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Received:
25 Jun 1969
|
Published print:
01 Jan 1970
Received:
25 Jun 1969
|
Published print:
01 Jan 1970
Received:
25 Jun 1969
|
Published print:
01 Jan 1970
W. W. Jones University of California, Riverside

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,
T. W. Embleton University of California, Riverside

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,
S. B. Boswell University of California, Riverside

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,
G. E. Goodall Farm Advisor, Santa Barbara

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, and
E. L. Barnhart Limoneira Company, Santa Paula

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Contributor Notes

Received for publication June 25, 1969.

For their cooperation in this study, the authors express thanks to Mrs. Joan Daly, and the Limoneira Company.

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Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
Issue Date:
01 Jan 1970
Online ISSN:
2327-9788
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