Air and Soil Temperature and Phosphorus Effects on Mineral Uptake and Distribution in the Pea Plant1
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N. O. Adedipe
N. O. Adedipe
The University of British Columbia Vancouver, Canada
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D. P. Ormrod
D. P. Ormrod
The University of British Columbia Vancouver, Canada
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N. O. Adedipe
N. O. Adedipe
The University of British Columbia Vancouver, Canada
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D. P. Ormrod
D. P. Ormrod
The University of British Columbia Vancouver, Canada
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Contributor Notes
Received for publication June 17, 1969. The support for this study came from the National Research Council of Canada and the Canada Department of Agriculture.
Department of Plant Science. Present address: Department of Botany and Department of Horticultural Science, University of Guelph, Guelph, Ontario, Canada.
The support for this study came from the National Research Council of Canada and the Canada Department of Agriculture.The support for this study came from the National Research Council of Canada and the Canada Department of Agriculture.
The assistance of G. W. Eaton in the computer programming of data is gratefully acknowledged.
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