Seasonal Fluctuations of Amino Acids, Organic Acids, and Simple Sugars in ‘Elberta’ Peach and ‘Chinese’ Apricot Flower Buds During and After Rest1

Authors:
Hussein I. El-Mansy
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David R. Walker
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Hussein I. El-Mansy
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David R. Walker
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Contributor Notes

Received for publication September 9, 1968. Published with the approval of the Director of Research as Paper No. 815 of the journal series.

Department of Plant Science, Utah State University, Logan.

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