Laboratory Studies on the Effects of Chemicals on the Coloration of Apples1

R. M. Smock

doi:10.21273/JASHS.94.1.49

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Journal of the American Society for Horticultural Science

Laboratory Studies on the Effects of Chemicals on the Coloration of Apples^¹

Author:

R. M. Smock

R. M. Smock Cornell University, Ithaca, New York

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Article Category:: Research Article

Online Publication Date:: Jan 1969

Page(s):: 49–51

Volume/Issue:: Volume 94: Issue 1

Copyright:: © American Society for Horticultural Science 1969

DOI:: https://doi.org/10.21273/JASHS.94.1.49

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Received:: 18 Sep 1968
Published-print:: 01 Jan 1969

Received:: 18 Sep 1968
Published-print:: 01 Jan 1969

R. M. Smock

R. M. Smock Cornell University, Ithaca, New York

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Contributor Notes

^¹Received for publication September 18, 1968. The advice of Dr. L. L. Creasy of this department during the course of this study was greatly appreciated.

Received:: 18 Sep 1968
Published-print:: 01 Jan 1969

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