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Volume 141 (2016): Issue 2 (Mar 2016)
in
Journal of the American Society for Horticultural Science
Print ISSN:
0003-1062
Online ISSN:
2327-9788
Issue Contents
Evaluation of Candidate Reference Genes for Quantitative Gene Expression Studies in Tree Peony
By:
Lin Zhou
,
Qianqian Shi
,
Yan Wang
,
Kui Li
,
Baoqiang Zheng
, and
Kun Miao
Pages: 99–111
Publication Date: Mar 2016
A Novel Citrus Rootstock Tolerant to Iron Deficiency in Calcareous Soil
By:
Lina Fu
,
Lijun Chai
,
Dekuan Ding
,
Zhiyong Pan
, and
Shu’ang Peng
Pages: 112–118
Publication Date: Mar 2016
Induction of Polyphenol Oxidase in Walnut and Its Relationship to the Pathogenic Response to Bacterial Blight
By:
Fatemeh Khodadadi
,
Masoud Tohidfar
,
Mehdi Mohayeji
,
Abhaya M. Dandekar
,
Charles A. Leslie
,
Daniel A. Kluepfel
,
Timothy Butterfield
, and
Kourosh Vahdati
Pages: 119–124
Publication Date: Mar 2016
Development of Genic Simple Sequence Repeat Panels for Population Classification of Chinese Cymbidium Species
By:
Xiaobai Li
,
Weirui Li
,
Chenlu Di
,
Ming Xie
,
Liang Jin
,
Cheng Huang
, and
Dianxing Wu
Pages: 125–130
Publication Date: Mar 2016
Mapping Snap Bean Pod and Color Traits, in a Dry Bean × Snap Bean Recombinant Inbred Population
By:
Christina H. Hagerty
,
Alfonso Cuesta-Marcos
,
Perry Cregan
,
Qijian Song
,
Phil McClean
, and
James R. Myers
Pages: 131–138
Publication Date: Mar 2016
Involvement of Arginase in Methyl Jasmonate–induced Tomato Fruit Chilling Tolerance
By:
Xinhua Zhang
,
Fujun Li
,
Nana Ji
,
Shujun Shao
,
Dongyang Wang
,
Ling Li
, and
Fansheng Cheng
Pages: 139–145
Publication Date: Mar 2016
Natural Hybridization between Persian Walnut and Chinese Walnut Revealed by Simple Sequence Repeat Markers
By:
Zhan Shu
,
Xue Zhang
,
Dianqiong Yu
,
Sijia Xue
, and
Hua Wang
Pages: 146–150
Publication Date: Mar 2016
Arbuscule Frequency in Grapevine Roots Is More Responsive to Reduction in Photosynthetic Capacity Than to Increased Levels of Shoot Phosphorus
By:
R. Paul Schreiner
and
Carolyn F. Scagel
Pages: 151–161
Publication Date: Mar 2016
Mechanical Properties of Skins of Sweet Cherry Fruit of Differing Susceptibilities to Cracking
By:
Martin Brüggenwirth
and
Moritz Knoche
Pages: 162–168
Publication Date: Mar 2016
A Chlorophyll Fluorescence-based Biofeedback System to Control Photosynthetic Lighting in Controlled Environment Agriculture
By:
Marc W. van Iersel
,
Geoffrey Weaver
,
Michael T. Martin
,
Rhuanito S. Ferrarezi
,
Erico Mattos
, and
Mark Haidekker
Pages: 169–176
Publication Date: Mar 2016
Storage Temperature, Controlled Atmosphere, and 1-Methylcyclopropene Effects on α-Farnesene, Conjugated Trienols, and Peroxidation in Relation with Superficial Scald, Pithy Brown Core, and Fruit Quality of ‘d’Anjou’ Pears during Long-term Storage
By:
Yan Wang
Pages: 177–185
Publication Date: Mar 2016
Continuous Light from Red, Blue, and Green Light-emitting Diodes Reduces Nitrate Content and Enhances Phytochemical Concentrations and Antioxidant Capacity in Lettuce
By:
Zhong-Hua Bian
,
Rui-Feng Cheng
,
Qi-Chang Yang
,
Jun Wang
, and
Chungui Lu
Pages: 186–195
Publication Date: Mar 2016
Physiological and Productivity Responses of High-wire Tomato as Affected by Supplemental Light Source and Distribution within the Canopy
By:
Celina Gómez
and
Cary A. Mitchell
Pages: 196–208
Publication Date: Mar 2016
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Journal of the American Society for Horticultural Science
Print ISSN:
0003-1062
Online ISSN:
2327-9788
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