Volume 140 (2015): Issue 2 (Mar 2015)
in Journal of the American Society for Horticultural Science
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Influence of Water and Nitrogen Stress on Stem Sap Flow of Tomato Grown in a Solar GreenhousePages: 111–119Publication Date: Mar 2015
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Molecular Genetic Variability of Spigelia marilandica and S. gentianoidesPages: 120–128Publication Date: Mar 2015
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Coordinated Regulation of Biosynthetic and Regulatory Genes Coincides with Anthocyanin Accumulation in Developing Eggplant FruitPages: 129–135Publication Date: Mar 2015
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Pedicel Transpiration in Sweet Cherry Fruit: Mechanisms, Pathways, and FactorsPages: 136–143Publication Date: Mar 2015
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Expression of Target Gene Hsp70 and Membrane Stability Determine Heat Tolerance in Chili PepperPages: 144–150Publication Date: Mar 2015
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Growth and Enzymatic Activity of Four Warm-season Turfgrass Species Exposed to WaterloggingPages: 151–162Publication Date: Mar 2015
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Anthocyanin, Carotenoid, Tocopherol, and Ellagitannin Content of Red Raspberry Cultivars Grown under Field or High Tunnel Cultivation in the Southeastern United StatesPages: 163–171Publication Date: Mar 2015
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Novel Peach Flower Types in a Segregating Population from ‘Helen Borchers’Pages: 172–177Publication Date: Mar 2015
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Diallel Crossing Among Doubled Haploids of Cucumber Reveals Significant Reciprocal-cross DifferencesPages: 178–182Publication Date: Mar 2015
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Effects of Polyamines on Self-incompatibility-like Responses in Pollen Tubes of Citrus Cultivars, Banpeiyu and HyuganatsuPages: 183–190Publication Date: Mar 2015
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Eastern Filbert Blight Resistance in Hazelnut Accessions ‘Culplà’, ‘Crvenje’, and OSU 495.072Pages: 191–200Publication Date: Mar 2015
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