Abstract
We investigated the effect of full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), and nonirrigation (NI) on soil and plant–water relations, leaf stomatal conductance (gs), and abscisic acid (ABA) concentration in the xylem sap ([ABA]xylem) of pot-grown strawberry plants (Fragaria ×ananassa cv. Honeoye) in a greenhouse experiment. The DI and PRD treatments, irrigated with 70% of the volume of FI, reduced soil water content (θ), whereas crown water potential (ψcrown), leaf water potential (ψleaf), and gs were only significantly reduced from 11 to 15 days after initiation of irrigation treatments. Although [ABA]xylem was not significantly affected by the DI and PRD treatments, the NI plants increased [ABA]xylem, which coincided with decreased ψcrown, ψleaf, and gs 3 to 4 days after withholding irrigation. When ψcrown dropped below a critical value of −0.4 MPa, [ABA]xylem was linearly correlated with ψcrown. The gs tended to decrease as a function of [ABA]xylem, but gs was also affected by the water vapor pressure deficit (VPD) of the air. It is concluded that we did not observe a significant difference between strawberry plants grown in PRD and DI because ψcrown had to be below −0.4 MPa and soil water potential (ψsoil) had to be below −0.25 MPa before [ABA]xylem increased, these values were only reached toward the end of the experimental period (11–15 days after initiation of irrigation treatments).
During the last decade, a novel irrigation strategy, partial root zone drying (PRD), has been developed for grape (Vitis vinifera) production (Dry and Loveys, 1999). The PRD irrigation technique was designed to trigger the abscisic acid (ABA)-based root-to-shoot chemical signaling system, inducing partial stomatal closure and modifying growth by reducing excessive vegetative growth and stimulating root growth and thereby increasing water use efficiency (Stoll et al., 2000). It is believed that in PRD plants, the ABA signal is mainly generated by the drying roots (Liu et al., 2008). The PRD approach is to withhold irrigation from a part of the plant root zone while the remaining part is kept well watered. PRD irrigation has been tested in a number of crops such as potato (Solanum tuberosum) (Shahnazari et al., 2007), hot pepper (Capsicum annum) (Guang-Cheng et al., 2008), and strawberry (Liu et al., 2007). In most cases, PRD irrigation has shown the potential to increase irrigation water use efficiency and to maintain yield relative to deficit irrigation (Davies and Hartung, 2004).
Strawberry is a shallow-rooted crop and therefore it is very sensitive to soil water deficits. Studies have shown that drought stress during flowering and fruit development significantly reduced berry size and yield (Hoppula and Salo, 2007; Liu et al., 2007). In fully irrigated plants, the plant water status is generally maintained between irrigations by replacing water on a daily basis according to the actual evaporative demand. However, when applying deficit irrigation (DI), irrigating with an amount lower than the full plant water requirement, a significant reduction in berry yield occurred at even moderate decreases in soil water potentials (Liu et al., 2007).
To optimize irrigation strategies for strawberries, it is important to know how different irrigation strategies influence physiological reactions (i.e., plant–water relations), stomatal conductance (gs), and chemical signaling. Earlier studies have shown that strawberry is able to adjust osmotically to soil drying (Renquist et al., 1982; Save et al., 1993) and physiological parameters such as photosynthesis and transpiration do not decrease until the leaf water potential reaches −1.0 MPa (Sruamsiri and Lenz, 1986). To date, no published work has been reported on chemical signaling in xylem sap of Fragaria ×ananassa during soil drying, DI, or PRD.
PRD irrigation is based on the hypothesis that PRD plants perform better than DI plants when the same amount of water is applied (Davies and Hartung, 2004). This hypothesis is in contrast to findings by Liu et al. (2007), where PRD-grown strawberry plants showed no advantage compared with DI in terms of water use efficiency, gs, and ψleaf. In the present study, strawberry plants were subjected to full irrigation (FI), DI, PRD, and nonirrigation (NI) treatments during the late vegetative stage of growth in an attempt to understand the physiological aspects of why PRD strawberry plants do not perform better than DI strawberry plants. The objective was to alter soil water dynamics and to investigate the irrigation effects on plant–water relations and [ABA]xylem.
Materials and Methods
Experimental set-up.
Fragaria ×ananassa ‘Honeoye’ plantlets (strawberry frigo plants/A+) were planted in pots 15 cm in diameter and 25 cm deep on 27 Apr. 2007. The PRD pots were divided into two compartments by a plastic wall in the middle of the pot and roots of the strawberry plants were split evenly across the two soil compartments. Plants were randomly selected and placed into four blocks. The plants were grown under controlled conditions in a greenhouse with a 14-h photoperiod and temperature set points of 20/12 °C day/night. The actual day temperature varied between 20 and 35 °C and the photosynthetic active radiation (PAR) was >600 μmol·m−2·s−1. The volumetric soil water content of all plants was maintained about pot holding capacity until the irrigation treatments started (13 June).
Soil physical properties.
The soil originated from deep Weichselian moraine deposits at Foulum, Denmark, and contained 33% coarse sand (0.2–2.0 mm), 43% fine sand (0.02–0.2 mm), 11% silt (0.002–0.02 mm), 11% clay (<0.002 mm), and 2% organic matter. The soil was a loamy sand with a soil bulk density of 1.40 g·cm−3. The retention curve for the soil was determined by the pressure plate technique (Madsen et al., 1986) and the soil water matric potential (ψsoil) was described as −10.8 × exp(−0.34 × θ).
Irrigation treatment.
The experiment was a complete randomized block design with four irrigation treatments: FI, DI, PRD, and NI. The FI plants were fully irrigated each day in the late afternoon according to weight loss of each pot, and θ was maintained at pot holding capacity (θ about 25%). The volume of the daily irrigation in the FI treatment was calculated per pot as the total fresh weight of the whole pot at 100% of pot holding capacity (FW = 7000 g) − the actual fresh weight of the whole pot just before irrigation (FWactual). The DI and PRD plants received 70% of the average water volume of the FI plants at each irrigation event during the treatment period. In the FI and DI treatments, irrigation was applied to the whole root system, whereas in the PRD plants, irrigation was only applied to one soil compartment at a time. When the dry side reached a θ below 10%, the irrigation was switched from the right (PRD-R) to the left side (PRD-L) of the pot. The NI treatment was not irrigated during the treatment period.
Soil water content.



(A) Soil water content (θ), (B) relative leaf water content (RWC), (C) midday crown water potential (ψcrown), (D) midday leaf water potential (ψleaf), (E) leaf osmotic potential (ψs), (F) leaf ψs at full turgor (ψs100), (G) concentration of abscisic acid in the xylem sap ([ABA]xylem), and (H) stomatal conductance (gs) of pot-grown strawberry plants during 16 d after start (DAS) of full irrigation (FI), deficit irrigation (DI), partial root-zone drying (PRD), and nonirrigation (NI) treatments. PRD plants were irrigated on the right (PRD-R) or the left side (PRD-L) at each irrigation event. Data points are means per treatment per day (n = 4) and vertical bars are least significant differences (lsd) at P < 0.05; z, y, and x significant at P < 0.05, 0.01, and 0.001, respectively.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574

(A) Soil water content (θ), (B) relative leaf water content (RWC), (C) midday crown water potential (ψcrown), (D) midday leaf water potential (ψleaf), (E) leaf osmotic potential (ψs), (F) leaf ψs at full turgor (ψs100), (G) concentration of abscisic acid in the xylem sap ([ABA]xylem), and (H) stomatal conductance (gs) of pot-grown strawberry plants during 16 d after start (DAS) of full irrigation (FI), deficit irrigation (DI), partial root-zone drying (PRD), and nonirrigation (NI) treatments. PRD plants were irrigated on the right (PRD-R) or the left side (PRD-L) at each irrigation event. Data points are means per treatment per day (n = 4) and vertical bars are least significant differences (lsd) at P < 0.05; z, y, and x significant at P < 0.05, 0.01, and 0.001, respectively.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574
(A) Soil water content (θ), (B) relative leaf water content (RWC), (C) midday crown water potential (ψcrown), (D) midday leaf water potential (ψleaf), (E) leaf osmotic potential (ψs), (F) leaf ψs at full turgor (ψs100), (G) concentration of abscisic acid in the xylem sap ([ABA]xylem), and (H) stomatal conductance (gs) of pot-grown strawberry plants during 16 d after start (DAS) of full irrigation (FI), deficit irrigation (DI), partial root-zone drying (PRD), and nonirrigation (NI) treatments. PRD plants were irrigated on the right (PRD-R) or the left side (PRD-L) at each irrigation event. Data points are means per treatment per day (n = 4) and vertical bars are least significant differences (lsd) at P < 0.05; z, y, and x significant at P < 0.05, 0.01, and 0.001, respectively.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574
Gs.
Stomatal conductance of four plants per treatment was measured daily by a portable photosynthesis system (LI-6200; LI-COR, Lincoln, NE). Measurements occurred on 3 cm2 of the second fully expanded upper canopy leaf from 1100 to 1300 hr under ambient light conditions. The ambient CO2 concentration was about 380 μL·L−1.
Plant–water relations.
Midday leaf water potential and crown water potential were measured 0, 2, 4, 5, 6, 7, 9, 11, 13, and 15 d after start of treatments. Measurements of ψleaf were carried out using a pressure chamber (Soil Moisture Equipment, Santa Barbara, CA) from 1100 to 1300 hr on the same leaves used for measurements of gs. After taking ψleaf measurements, each leaf was divided into two parts, two-thirds of the leaf was immediately wrapped in aluminum foil, frozen in liquid nitrogen, and transferred to a −80 °C freezer for subsequent ψs determination. The remaining one-third of the leaf was used for determination of relative water content (RWC). Leaf relative water content was measured following Barrs and Weatherley (1962).
To determine the ψs, the frozen leaf samples were allowed to thaw for about 20 min before being pressed. The ψs of the leaf sap was measured by a dew point microvoltmeter (HR-33T; Wescor, Logan, UT) and a sample chamber (C52; Wescor). The ψs at full hydration (ψs100) was calculated as ψs × RWC. After determination of ψleaf and ψs, the turgor pressure (ψp) was calculated as ψleaf – ψs.
Measurements of ψcrown were carried out using a Scholander-type pressure chamber where the whole pot was placed into the chamber and the petiole was cut just above the strawberry crown; the chamber was then pressurized and ψcrown was determined when the first sap appeared at the cut petiole surface. Four plants per treatment were measured.
Collection of xylem sap and determination of [ABA]xylem.
Xylem sap was collected from pressurized roots of potted plants in a Scholander-type pressure chamber following determination of ψcrown. The pressure was increased gradually until 0.3 MPa overpressure was applied (Dodd, 2007) and a 0.5- to 1.0-mL aliquot of sap was collected from the cut surface using a pipette; this was transferred into an Eppendorf vial wrapped with aluminum foil. The sap was stored immediately after collection at −80 °C for ABA analysis. The ABA concentration in the xylem sap was analyzed by an enzyme-linked immunoabsorbent assay (ELISA) using a monoclonal antibody for ABA, AFRCMAC 252 (Asch, 2000). No cross-reaction of antibody with other compounds in xylem sap was detected in the tested interval (Quarrie et al., 1988).
Data analysis and statistics.


Nonlinear regression parameters for the relationships between the fraction of transpirable soil water (FTSW) and stomatal conductance (gs), midday crown water potential (ψcrown), concentration of abscisic acid in the xylem sap ([ABA]xylem), relative water content of the leaf (RWC), midday leaf water potential (ψleaf), and leaf turgor potential (ψp) of leaves from pot-grown strawberry plants under full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), and nonirrigation (NI).



(A) Relative leaf water content (RWC), (B) midday crown water potential (ψcrown), (C) midday leaf water potential (ψleaf), (D) leaf turgor potential (ψp), (E) concentration of abscisic acid in the xylem sap ([ABA]xylem), and (F) stomatal conductance (gs) of pot-grown strawberry plants from full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), or nonirrigation (NI) treatments as a function of the fraction of transpirable soil water (FTSW). The arrows show the critical threshold of FTSW and the parameters of the nonlinear regression can be seen in Table 1.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574

(A) Relative leaf water content (RWC), (B) midday crown water potential (ψcrown), (C) midday leaf water potential (ψleaf), (D) leaf turgor potential (ψp), (E) concentration of abscisic acid in the xylem sap ([ABA]xylem), and (F) stomatal conductance (gs) of pot-grown strawberry plants from full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), or nonirrigation (NI) treatments as a function of the fraction of transpirable soil water (FTSW). The arrows show the critical threshold of FTSW and the parameters of the nonlinear regression can be seen in Table 1.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574
(A) Relative leaf water content (RWC), (B) midday crown water potential (ψcrown), (C) midday leaf water potential (ψleaf), (D) leaf turgor potential (ψp), (E) concentration of abscisic acid in the xylem sap ([ABA]xylem), and (F) stomatal conductance (gs) of pot-grown strawberry plants from full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), or nonirrigation (NI) treatments as a function of the fraction of transpirable soil water (FTSW). The arrows show the critical threshold of FTSW and the parameters of the nonlinear regression can be seen in Table 1.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574

Relationship between midday crown water potential (ψcrown) and xylem sap abscisic acid concentration ([ABA]xylem) in pot-grown strawberry plants from full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), or nonirrigation (NI) treatments. Data points are means per treatment per day (n = 4). Horizontal bars show ± sd of ψcrown and vertical bars show ± sd of [ABA]xylem.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574

Relationship between midday crown water potential (ψcrown) and xylem sap abscisic acid concentration ([ABA]xylem) in pot-grown strawberry plants from full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), or nonirrigation (NI) treatments. Data points are means per treatment per day (n = 4). Horizontal bars show ± sd of ψcrown and vertical bars show ± sd of [ABA]xylem.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574
Relationship between midday crown water potential (ψcrown) and xylem sap abscisic acid concentration ([ABA]xylem) in pot-grown strawberry plants from full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), or nonirrigation (NI) treatments. Data points are means per treatment per day (n = 4). Horizontal bars show ± sd of ψcrown and vertical bars show ± sd of [ABA]xylem.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574
The constant a is the slope of the linear part of the regression. In Fig. 2, b is defined as the critical threshold of FTSW and c is the mean of the estimated parameters before the FTSW drops below the critical threshold. Whereas in Fig. 3, b is defined as the critical threshold of ψcrown where the [ABA]xylem starts to increase and c is the mean of [ABA]xylem before ψcrown drops below the critical value of ψcrown. The coefficient of determination (r2) was calculated as 1 – (SSE/CSS), where SSE is the residual sum of squares and CSS is the corrected total sum of squares. The observations in Figs. 3 and 4 are based on means of the individual observations per treatment per day.

Relationship between stomatal conductance (gs) and concentration of abscisic acid in the xylem sap ([ABA]xylem) of pot-grown strawberry plants (A) from full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), or nonirrigation (NI) treatments. Horizontal bars show ± sd of [ABA]xylem and vertical bars show ± sd of gs. Relationship between gs and [ABA]xylem of pot-grown strawberry plants (B) at different ranges of water vapor pressure deficits (VPD). Data points are means per treatment per day (n = 4), where DAS represents d after start of irrigation treatment.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574

Relationship between stomatal conductance (gs) and concentration of abscisic acid in the xylem sap ([ABA]xylem) of pot-grown strawberry plants (A) from full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), or nonirrigation (NI) treatments. Horizontal bars show ± sd of [ABA]xylem and vertical bars show ± sd of gs. Relationship between gs and [ABA]xylem of pot-grown strawberry plants (B) at different ranges of water vapor pressure deficits (VPD). Data points are means per treatment per day (n = 4), where DAS represents d after start of irrigation treatment.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574
Relationship between stomatal conductance (gs) and concentration of abscisic acid in the xylem sap ([ABA]xylem) of pot-grown strawberry plants (A) from full irrigation (FI), deficit irrigation (DI), partial root zone drying (PRD), or nonirrigation (NI) treatments. Horizontal bars show ± sd of [ABA]xylem and vertical bars show ± sd of gs. Relationship between gs and [ABA]xylem of pot-grown strawberry plants (B) at different ranges of water vapor pressure deficits (VPD). Data points are means per treatment per day (n = 4), where DAS represents d after start of irrigation treatment.
Citation: Journal of the American Society for Horticultural Science J. Amer. Soc. Hort. Sci. 134, 5; 10.21273/JASHS.134.5.574
Results
The FI, DI, and PRD treatments lasted for 15 d. The FI plants were, on average, irrigated with 200 mL of water per plant per day, whereas the DI and PRD plants were, on average, irrigated with 140 mL of water per plant per day. The NI plants used all plant-available water within the first 6 d.
Soil–water relations.
The initial θ values were about 25% in all treatments (Fig. 1A). The volumetric soil water content remained constant for the FI treatment throughout the experiment. The volumetric soil water content of the DI treatment decreased steadily to about 10% 13 d after start of treatments and it remained at this level until the end of the experiment. The volumetric soil water content of the irrigated and the nonirrigated sides of the PRD treatment dropped rapidly at the beginning of the treatment, and 3 d after start of treatments, the θ values on both sides were significant lower than θ of the DI treatment. Thereafter, θ of the wet and the dry side of the PRD treatment started to differ from each other, and 5 d after start of treatments, there was a significant difference in θ between the two sides. At 10 d after start of treatments, the irrigation was shifted from PRD-R to PRD-L. The volumetric soil water content of the NI treatment decreased rapidly, and 2 d after start of treatments, θ of NI was significantly lower than θ of the other treatments. By 6 d after the start of treatments, the reduction of θ of NI resulted in wilting of the plants and leaf turgor pressure decreased to zero (data not shown).
Plant physiological responses.
The relative water content was similar in the FI, DI, and PRD plants with a mean of 95% during the experiment (Fig. 1B). The RWC of the NI plants decreased from 95% at 2 d to 82% at 6 d after start of treatments.
The ψcrown of the FI plants was −0.14 MPa throughout the experiment (Fig. 1C). The ψcrown of the DI and PRD plants was about −0.17 MPa until 7 d after start of treatments, thereafter it decreased linearly to −0.46 MPa at the end of the experiment. The ψcrown of the NI plants decreased from −0.26 MPa at 2 d after the start to −1.86 MPa at 6 d after the start of treatments.
The ψleaf of FI plants was about −0.58 MPa throughout the experiment (Fig. 1D). The ψleaf of the DI and PRD plants decreased slightly, resulting in a significant difference in ψleaf compared with FI plants at the end of the experiment. There was no significant difference in ψleaf between the DI and PRD plants during the experiment. The ψleaf of the NI plants decreased from −0.54 MPa to −2.08 MPa at 6 d after the start of treatments.
The ψs was −1.63, −1.79, and −1.73 MPa in the FI, DI, and PRD treated plants, respectively, with an lsd of 0.11 MPa (Fig. 1E). The ψs of NI plants was similar to ψs of plants from the other treatments, except on the last day when ψs decreased to −2.23 MPa in the NI plants. During most of the experiment, the treatments did not result in osmotic adjustment as ψs100 was similar in all the treatments, ranging between −1.5 and −1.9 MPa (Fig. 1F). However at 13 and 15 d after the start of treatment, the ψs100 of DI and PRD plants tended to decrease compared with ψs100 of FI (Fig. 1F).
The [ABA]xylem was between 200 and 680 pmol·mL−1 in the FI, DI, and PRD plants, with an average value of 370 pmol·mL−1 (Fig. 1G). At 6 d after the start of treatments, the [ABA]xylem of NI plants increased to 3300 pmol·mL−1 (Fig. 1G). The gs of the FI, DI, and PRD plants ranged between 0.4 and 0.9 mol·m−2·s−1, with an average of about 0.6 mol·m−2·s−1 throughout most of the experiment (Fig. 1H). However, at 7 d after the start of treatments gs of DI and PRD plants tended to be consistently lower than the gs of the FI plants, and at 6 d after the start of treatments, gs decreased significantly to 0.25 mol·m−2·s−1 in NI plants.
Irrespective of treatment RWC, ψcrown, ψleaf, ψp, and gs decreased and [ABA]xylem increased when the FTSW fell below a critical relative soil water content (Fig. 2). This critical threshold of FTSW was estimated as the inflexion points where RWC, ψcrown, ψleaf, ψp, and gs started to decrease and [ABA]xylem started to increase (Fig. 2 and Table 1). The critical threshold of FTSW for ψcrown was 34% (Fig. 2B and Table 1), which was higher than the critical threshold of FTSW for RWC, ψleaf, and ψp, which ranged from 27% to 28% (Fig. 2, A, C, and D). The critical threshold of FTSW for [ABA]xylem was 31% at ψsoil −0.25 MPa (Fig. 2E). GS was quite variable (Fig. 2F), therefore the critical threshold of FTSW for gs could not be accurately estimated (Table 1).
Regression analyses of pooled data from the four irrigation treatments showed a nonlinear relationship between [ABA]xylem and ψcrown (r2 = 0.97***) (Fig. 3 and Eq. 2). The critical value of ψcrown was defined as the point where the [ABA]xylem started to increase and this was estimated at −0.4 MPa. By applying a linear correlation analysis between ψleaf and ψcrown, the critical value of ψleaf was estimated at −0.8 MPa. It was not possible to correlate gs and [ABA]xylem due to a lack of variance homogeneity (Fig. 4A). The gs showed a high variation at low values of [ABA]xylem and gs was highly affected by the water vapor pressure deficit of the air. However, within small intervals of VPD, gs tended to decrease as a function of [ABA]xylem (Fig. 4B).
Discussion
Soil–water relations.
The DI and PRD treatments resulted in a significant reduction in θ compared with the FI treatment (Fig. 1A). However, significant differences were only observed between θ of the DI and PRD treatments on a few occasions, which is possibly one of the main reasons why we did not determine any differences in plant water responses between the DI and PRD treatments. If the experiment had run for a longer time period, the DI and PRD treatment may have resulted in more consistent difference in relation to the plant water responses. In the PRD treatment, it was not possible to keep the wet root zone close to 100% of pot-holding capacity with an irrigation of 70% of the FI irrigation volume, and the θ of the dry root zone was significantly higher than θ of the NI treatment. These findings may be due to the existence of a “hydraulic lift” causing water movement from moist to dry soil layers through the plant root system (Caldwell et al., 1998; Stoll et al., 2000). Also, the root water uptake is probably increased in the irrigated soil compartment and reduced in the drying soil as water uptake is dependent on water potential gradients and resistances in the soil–plant system (Jensen et al., 1993; Kang et al., 2003).
Plant physiological responses.
The plant physiological parameters between FI plants and DI and PRD plants were not consistently different, whereas in NI plants, most of the physiological parameters were affected (Fig. 1). We determined the same leaf water relations, gs, and [ABA]xylem responses to reduced water supply irrespective of if it was applied to the whole or to half of the root zone. This is in contrast to some previous studies on other crops, where PRD plants were less affected by water savings in comparison with DI plants (Davies and Hartung, 2004; Kirda et al., 2004). However, Sadras (2009) determined by a meta-analysis, where pairwise comparison of DI and PRD was applied, that in 80% of the analyzed cases, the PRD irrigation resulted in ±20% range difference in yield per unit irrigation compared with DI where in only 20% of the cases, PRD outperformed DI by 20% or more.
The RWC of water-stressed strawberry plants has been shown to depend on species. Zhang and Archbold (1993a) found that Fragaria virginiana plants wilted at a RWC of 82% and were more sensitive to water deficit stress than Fragaria chiloensis plants, which wilted at a RWC of 60%. In the present study RWC of the FI, DI, and PRD plants was 95% throughout the experiment (Fig. 1A), where the NI plants wilted within 6 d at a RWC of 82%. This is within the range of RWC during periods of soil drying reported in other studies of Fragaria species (Zhang and Archbold, 1993a, 1993b). The ψs100 values obtained in the present study varied between −1.3 and −1.9 MPa (Fig. 1F), which is similar to values reported for strawberries (Save et al., 1993; Zhang and Archbold, 1993b), but low relative to other dicot species, such as lupin [Lupinus angustifolius (Jensen et al., 1998)] and rape [Brassica napus (Jensen et al., 1996)]. The DI and PRD treatments resulted in a minor osmotic adjustment from 13 to 15 d after start of treatments (Fig. 1F) when ψs100 was 0.1 to 0.2 MPa lower than ψs100 of the FI-treated plants. Although the potential for osmotic adjustment in strawberries seems limited (Renquist et al., 1982; Save et al., 1993), a low ψs maintained turgor and water uptake during soil drying (Jensen et al., 1993). A greater ability to adjust osmotically has been found in native strawberry species (Zhang and Archbold, 1993a), which provides a potential source of plant material for breeding programs to increase drought tolerance in strawberry.
From 7 to 15 d after the start of treatments, DI and PRD treatments showed a slight decrease in ψcrown and ψleaf compared with the FI treatment (Fig. 1C). A similar decrease in ψcrown and ψleaf of the DI and PRD plants indicated that these plants experienced similar levels of water deficit despite the different irrigation strategies. This result is somewhat different from the expectation that plant water status would be less affected by PRD than DI, as reported in other crops (Davies and Hartung, 2004). The similar level of water deficit in DI and PRD plants is supported by the similarity in θ (Fig. 1A), water use (data not shown), and gs (Fig. 1H) in the two irrigation treatments. These results confirmed those reported for field-grown strawberry where Liu et al. (2007) determined similar ψleaf in the DI and PRD plants irrigated with 60% of the irrigation volume of the FI plants. Both of these studies disagree with the earlier hypotheses that PRD would maintain shoot water status better than DI (Davies and Hartung, 2004). Our study suggests that in the PRD treatment, the soil water availability in the dry side of the root system was not reduced to a level where increased [ABA]xylem was induced. The [ABA]xylem only increased significantly when the FTSW dropped below 31% (Fig. 2E and Table 1) and the ψsoil dropped below −0.25 MPa; it was not until 11 to 13 d after start of treatments that the ψsoil of DI and PRD dropped below this critical value. It should also be considered that there could have been a limited export of ABA from the roots to the shoots, as the sap flow from roots grown in drying soil has been shown to decrease (Dodd et al., 2008; Liu et al., 2008).
In the present study, [ABA]xylem of strawberry plants increased significantly as the soil dried, a result consistent with findings in other crops; e.g., soybean (Glycine max) (Liu et al., 2005a). The [ABA]xylem was linearly correlated with the ψcrown below the critical value of −0.4 MPa (Fig. 3), suggesting that strawberry plants are able to sense soil water availability and that increasing water deficiency stimulated formation of ABA in the roots after the critical threshold of ψsoil at −0.25 MPa had been reached. At a ψcrown of −1.0 MPa the [ABA]xylem was about 2000 pmol·mL−1 (Fig. 3), which is in agreement with [ABA]xylem found in potato at a similar level of ψcrown (Liu et al., 2005b). The correlation between ψcrown and ψleaf demonstrated that ψleaf had to decrease below −0.8 MPa before an increase in [ABA]xylem could be expected. Sruamsiri and Lenz (1986) also reported photosynthesis and transpiration in strawberry plants only dropped when ψleaf fell below a threshold value of −1.0 MPa.
It was not possible to derive a correlation between gs and [ABA]xylem due to a lack in variance homogeneity (Fig. 4A) as a result of large variation in gs at low values of [ABA]xylem. Stomatal conductance was influenced by VPD, whereas the response of gs to [ABA]xylem was relatively small; these results are similar to those reported by Tardieu et al. (1993). However, the differences in VPD and [ABA]xylem cannot explain all the variation in gs, as gs 2 d after the start of treatments were relatively low despite relatively low VPD of 1.7 to 1.8 kPa (Fig. 4B), indicating that other factors such as temperature (Johnson and Ferrell, 1983) and radiation (Sruamsiri and Lenz, 1985) must have also influenced gs. Thus, gs of strawberry appears to be less sensitive to root originated ABA under conditions of soil drying than in other crops, e.g., potatoes (Liu et al., 2008). Water status in strawberry is to a great extent controlled by hydraulic signals (level of soil drying) than by [ABA]xylem. This implies that in a short-term production system, DI and PRD irrigation strategies may be applied to strawberry plant with the same result in relation to plant–water relations and [ABA]xylem. Therefore, PRD irrigation strategies cannot be economically justified in commercial strawberry production when considering the cost and management complexity of implementing the PRD system on a large scale.
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