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Volume 132 (2007): Issue 5 (Sep 2007)

in Journal of the American Society for Horticultural Science

Print ISSN:: 0003-1062

Online ISSN:: 2327-9788

Issue Contents

Light Activation of Contractile Roots of Easter Lily

By: Mordecai J. Jaffe and A. Carl Leopold

Pages: 575–582
Cuticular Cracking on Nectarine Fruit Surface: Spatial Distribution and Development in Relation to Irrigation and Thinning

By: Caroline Gibert, Joël Chadœuf, Gilles Vercambre, Michel Génard and Françoise Lescourret

Pages: 583–591
Variation in Leaf Anatomy of Pecan Cultivars from Three Ecogeographic Locations

By: Madhulika Sagaram, Leonardo Lombardini and L.J. Grauke

Pages: 592–596
Deposition and Strain of the Cuticle of Developing European Plum Fruit

By: Moritz Knoche and Stefanie Peschel

Pages: 597–602
Gas Exchange, Water Status, and Growth of Pepper Seedlings Exposed to Transient Water Deficit Stress are Differentially Altered by Antitranspirants

By: Smiljana Goreta, Daniel I. Leskovar and John L. Jifon

Pages: 603–610
Assessing Nitrogen and Potassium Deficiencies in Olive Orchards through Discriminant Analysis of Hyperspectral Data

By: M. Teresa Gómez-Casero, Francisca López-Granados, José M. Peña-Barragán, Montserrat Jurado-Expósito, Luis García-Torres and Ricardo Fernández-Escobar

Pages: 611–618
Genetic Diversity and Phylogenetic Relationships among Plum Germplasm Resources in China Assessed with Inter-simple Sequence Repeat Markers

By: Weisheng Liu, Dongcheng Liu, Aimin Zhang, Chenjing Feng, Jianmin Yang, Jaeho Yoon and Shaohua Li

Pages: 619–628
Antioxidant Capacity and Flavonoid Content in Wild Strawberries

By: Shiow Y. Wang and Kim S. Lewers

Pages: 629–637
Total Phenolic Concentration and Browning Susceptibility in a Collection of Different Varietal Types and Hybrids of Eggplant: Implications for Breeding for Higher Nutritional Quality and Reduced Browning

By: Jaime Prohens, Adrián Rodríguez-Burruezo, María Dolores Raigón and Fernando Nuez

Pages: 638–646
Antioxidant Activities and Anticancer Cell Proliferation Properties of Wild Strawberries

By: Shiow Y. Wang, Kim S. Lewers, Linda Bowman and Min Ding

Pages: 647–658
Microsatellite Marker for Homozygosity Testing of Putative Doubled Haploids and Characterization of Mimulus Species Derived by a Cross-genera Approach

By: Jana Murovec, Natasa Stajner, Jernej Jakse and Branka Javornik

Pages: 659–663
Characterization of an Unusual Cytoplasmic Chimera Detected in Bolting Garlic Clones

By: Meryem Ipek, Ahmet Ipek, Douglas Senalik and Philipp W. Simon

Pages: 664–669
Chloroplast DNA Diversity in Prunus and Its Implication on Genetic Relationships

By: Mariem Bouhadida, Juan P. Martín, Gennady Eremin, Jorge Pinochet, María Á. Moreno and Yolanda Gogorcena

Pages: 670–679
Gene Expression in the Star Mutation of Petunia ×hybrida Vilm

By: Robert J. Griesbach, Ronald M. Beck, John Hammond and John R. Stommel

Pages: 680–690
Quantitative Genetic Analysis of Growth Rate in Avocado

By: Haofeng Chen, Vanessa E.T.M. Ashworth, Shizhong Xu and Michael T. Clegg

Pages: 691–696
Genotypic Differences in Sweet Cherry Fruit Size are Primarily a Function of Cell Number

By: James W. Olmstead, Amy F. Iezzoni and Matthew D. Whiting

Pages: 697–703
The Contribution of Sucrose Metabolism Enzymes to Sucrose Accumulation in Cucumis melo

By: Yosef Burger and Arthur A. Schaffer

Pages: 704–712
Carbon Dioxide-induced Flesh Browning in Pink Lady Apples

By: Elena de Castro, Bill Biasi, Elizabeth Mitcham, Stuart Tustin, David Tanner and Jennifer Jobling

Pages: 713–719
Quality Changes in Cantaloupe During Growth, Maturation, and in Stored Fresh-cut Cubes Prepared from Fruit Harvested at Various Maturities

By: John C. Beaulieu and Jeanne M. Lea

Pages: 720–728
Temperature Effect on Skin Adhesion, Cell Wall Enzyme Activity, Lignin Content, Anthocyanins, Growth Parameters, and Periderm Histochemistry of Sweetpotato

By: Lucia E. Villavicencio, Sylvia M. Blankenship, G. Craig Yencho, Judith F. Thomas and C. David Raper

Pages: 729–738
Mapping Fruit Susceptibility to Postharvest Physiological Disorders and Decay Using a Collection of Near-isogenic Lines of Melon

By: Juan Pablo Fernández-Trujillo, Javier Obando, Juan Antonio Martínez, Antonio Luis Alarcón, Iban Eduardo, Pere Arús and Antonio José Monforte

Pages: 739–748

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Journal of the American Society for Horticultural Science

Print ISSN:: 0003-1062

Online ISSN:: 2327-9788

Publisher:: American Society for Horticultural Science

Cover Journal of the American Society for Horticultural Science