Expression of α-Farnesene Synthase AFS1 and 3-Hydroxy-3-methylglutaryl-coenzyme A Reductase HMG2 and HMG3 in Relation to α-Farnesene and Conjugated Trienols in `Granny Smith' Apples Heat or 1-MCP Treated to Prevent Superficial Scald
Authors:
Susan Lurie
Susan LurieDepartment of Postharvest Science, Volcani Center, Agricultural Research Organization, P.O. Box 6, Bet Dagan 50250, Israel
Bruce WhitakerProduce Quality and Safety Laboratory, Beltsville Agricultural Research Center, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705
Susan LurieDepartment of Postharvest Science, Volcani Center, Agricultural Research Organization, P.O. Box 6, Bet Dagan 50250, Israel
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Amnon Lers
Amnon LersDepartment of Postharvest Science, Volcani Center, Agricultural Research Organization, P.O. Box 6, Bet Dagan 50250, Israel
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Zohar Shacham
Zohar ShachamDepartment of Postharvest Science, Volcani Center, Agricultural Research Organization, P.O. Box 6, Bet Dagan 50250, Israel
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Lilian Sonego
Lilian SonegoDepartment of Postharvest Science, Volcani Center, Agricultural Research Organization, P.O. Box 6, Bet Dagan 50250, Israel
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Shaul Burd
Shaul BurdDepartment of Postharvest Science, Volcani Center, Agricultural Research Organization, P.O. Box 6, Bet Dagan 50250, Israel
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Bruce Whitaker
Bruce WhitakerProduce Quality and Safety Laboratory, Beltsville Agricultural Research Center, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705
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