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Journal of the American Society for Horticultural Science
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Dehardening Kinetics, Bud Development, and Dehydrin Metabolism in Blueberry Cultivars during Deacclimation at Constant, Warm Temperatures

Authors:
Rajeev Arora Iowa State University, Department of Horticulture, 139 Horticulture Hall, Ames, IA 50011-1100

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Lisa J. Rowland U.S. Department of Agriculture, Agricultural Research Service, Henry A. Wallace Beltsville Agricultural Research Center, Fruit Laboratory, Building 010A, BARC-West, Beltsville, MD 20705

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Elizabeth L. Ogden U.S. Department of Agriculture, Agricultural Research Service, Henry A. Wallace Beltsville Agricultural Research Center, Fruit Laboratory, Building 010A, BARC-West, Beltsville, MD 20705

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Anik L. Dhanaraj U.S. Department of Agriculture, Agricultural Research Service, Henry A. Wallace Beltsville Agricultural Research Center, Fruit Laboratory, Building 010A, BARC-West, Beltsville, MD 20705

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Calin O. Marian Department of Biological Sciences, Florida State University, Tallahassee, FL 32306

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Mark K. Ehlenfeldt U.S. Department of Agriculture, Agricultural Research Service, Philip E. Marucci Center for Blueberry and Cranberry Research and Extension, 125A Lake Oswego Road, Chatsworth, NJ 08019

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Bryan Vinyard U.S. Department of Agriculture, Agricultural Research Service, Henry A. Wallace Beltsville Agricultural Research Center, Biometrical Consulting Service, Building 005, BARC-West, Beltsville, MD 20705

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Article Category:
Research Article
Online Publication Date:
Sep 2004
Page(s):
667–674
Volume/Issue:
Volume 129: Issue 5
Copyright:
© American Society for Horticultural Science 2004
DOI:
https://doi.org/10.21273/JASHS.129.5.0667
Free access
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Received:
22 Oct 2003
|
Accepted:
02 Mar 2004
|
Published-print:
01 Jan 2004
Received:
22 Oct 2003
|
Accepted:
02 Mar 2004
|
Published-print:
01 Jan 2004
Rajeev Arora Iowa State University, Department of Horticulture, 139 Horticulture Hall, Ames, IA 50011-1100

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,
Lisa J. Rowland U.S. Department of Agriculture, Agricultural Research Service, Henry A. Wallace Beltsville Agricultural Research Center, Fruit Laboratory, Building 010A, BARC-West, Beltsville, MD 20705

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Elizabeth L. Ogden U.S. Department of Agriculture, Agricultural Research Service, Henry A. Wallace Beltsville Agricultural Research Center, Fruit Laboratory, Building 010A, BARC-West, Beltsville, MD 20705

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,
Anik L. Dhanaraj U.S. Department of Agriculture, Agricultural Research Service, Henry A. Wallace Beltsville Agricultural Research Center, Fruit Laboratory, Building 010A, BARC-West, Beltsville, MD 20705

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,
Calin O. Marian Department of Biological Sciences, Florida State University, Tallahassee, FL 32306

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,
Mark K. Ehlenfeldt U.S. Department of Agriculture, Agricultural Research Service, Philip E. Marucci Center for Blueberry and Cranberry Research and Extension, 125A Lake Oswego Road, Chatsworth, NJ 08019

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, and
Bryan Vinyard U.S. Department of Agriculture, Agricultural Research Service, Henry A. Wallace Beltsville Agricultural Research Center, Biometrical Consulting Service, Building 005, BARC-West, Beltsville, MD 20705

Search for other papers by Bryan Vinyard in
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Received:
22 Oct 2003
|
Accepted:
02 Mar 2004
|
Published-print:
01 Jan 2004
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