Pectin Ultra-degradation Decreases the Force Required to Detach Ripe Fruit from the Calyx in Tabasco Pepper

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Ramón A. Arancibia Department of Horticulture, Louisiana State University Agricultural Center, 137 J.C. Miller Hall, Baton Rouge, LA 70803

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Carl E. Motsenbocker Department of Horticulture, Louisiana State University Agricultural Center, 137 J.C. Miller Hall, Baton Rouge, LA 70803

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Ramón A. Arancibia Department of Horticulture, Louisiana State University Agricultural Center, 137 J.C. Miller Hall, Baton Rouge, LA 70803

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Carl E. Motsenbocker Department of Horticulture, Louisiana State University Agricultural Center, 137 J.C. Miller Hall, Baton Rouge, LA 70803

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