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ASHS 2024 Annual Conference

 

Abscisic Acid Metabolism during Fruit Development and Maturation of Mangosteens

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Satoru Kondo School of Bioresources, Hiroshima Prefectural University, Shobara, Hiroshima, 727-0023, Japan

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Wanvisa Ponrod Division of Postharvest Technology, King Mongkut's University of Technology Thonburi, Thungkru, Bangkok 10140, Thailand

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Sirichai Kanlayanarat Division of Postharvest Technology, King Mongkut's University of Technology Thonburi, Thungkru, Bangkok 10140, Thailand

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Nobuhiro Hirai Division of Food Sciences and Biotechnology, Graduate School of Agriculture, Kyoto University, Kyoto, 606-8502, Japan

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Satoru Kondo School of Bioresources, Hiroshima Prefectural University, Shobara, Hiroshima, 727-0023, Japan

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Wanvisa Ponrod Division of Postharvest Technology, King Mongkut's University of Technology Thonburi, Thungkru, Bangkok 10140, Thailand

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Sirichai Kanlayanarat Division of Postharvest Technology, King Mongkut's University of Technology Thonburi, Thungkru, Bangkok 10140, Thailand

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Nobuhiro Hirai Division of Food Sciences and Biotechnology, Graduate School of Agriculture, Kyoto University, Kyoto, 606-8502, Japan

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