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Journal of the American Society for Horticultural Science
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Growth and Yield of Iron-deficient Chile Peppers in Sand Culture

Authors:
J.A. AnchondoDepartment of Agronomy and Horticulture, New Mexico State University, Las Cruces, NM 88003-8003

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M.M. WallDepartment of Agronomy and Horticulture, New Mexico State University, Las Cruces, NM 88003-8003

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V.P. GutschickDepartment of Biology, New Mexico State University, Las Cruces, NM 88003-8003

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D.W. SmithUniversity Statistics Center, New Mexico State University, Las Cruces, NM 88003-8003

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Article Category:
Research Article
Online Publication Date:
Mar 2002
Page(s):
205–210
Volume/Issue:
Volume 127: Issue 2
Copyright:
© American Society for Horticultural Science 2002
DOI:
https://doi.org/10.21273/JASHS.127.2.205
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Received:
04 Dec 2000
|
Accepted:
29 Nov 2001
|
Published-print:
01 Jan 2002
Received:
04 Dec 2000
|
Accepted:
29 Nov 2001
|
Published-print:
01 Jan 2002
J.A. AnchondoDepartment of Agronomy and Horticulture, New Mexico State University, Las Cruces, NM 88003-8003

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M.M. WallDepartment of Agronomy and Horticulture, New Mexico State University, Las Cruces, NM 88003-8003

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V.P. GutschickDepartment of Biology, New Mexico State University, Las Cruces, NM 88003-8003

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D.W. SmithUniversity Statistics Center, New Mexico State University, Las Cruces, NM 88003-8003

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Contributor Notes

Corresponding author. Present address: U.S. Pacific Basin Agricultural Research Center, USDA-ARS, P.O. Box 4459, Hilo, HI 96720; e-mail mwall@pbarc.ars.usda.gov.
Received:
04 Dec 2000
|
Accepted:
29 Nov 2001
|
Published-print:
01 Jan 2002
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