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Journal of the American Society for Horticultural Science
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Postharvest Application of Calcium and Magnesium to Honeydew and Netted Muskmelons: Effects on Tissue Ion Concentrations, Quality, and Senescence

Authors:
Gene E. Lester U.S. Department of Agriculture, Agricultural Research Service, Kika de la Garza, Subtropical Agricultural Research Center, 2301 South International Boulevard, Weslaco, TX 78596

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Michael A. Grusak U.S. Department of Agriculture, Agricultural Research Service, Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, 1100 Bates Street, Houston, TX 77030

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Article Category:
Research Article
Online Publication Date:
Sep 1999
Page(s):
545–552
Volume/Issue:
Volume 124: Issue 5
Copyright:
© American Society for Horticultural Science 1999
DOI:
https://doi.org/10.21273/JASHS.124.5.545
Free access
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Received:
15 Dec 1998
|
Accepted:
30 Apr 1999
|
Published-print:
01 Jan 1999
Received:
15 Dec 1998
|
Accepted:
30 Apr 1999
|
Published-print:
01 Jan 1999
Gene E. Lester U.S. Department of Agriculture, Agricultural Research Service, Kika de la Garza, Subtropical Agricultural Research Center, 2301 South International Boulevard, Weslaco, TX 78596

Search for other papers by Gene E. Lester in
Google Scholar Close
and
Michael A. Grusak U.S. Department of Agriculture, Agricultural Research Service, Children's Nutrition Research Center, Department of Pediatrics, Baylor College of Medicine, 1100 Bates Street, Houston, TX 77030

Search for other papers by Michael A. Grusak in
Google Scholar Close
Received:
15 Dec 1998
|
Accepted:
30 Apr 1999
|
Published-print:
01 Jan 1999
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