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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 124 (1999): Issue 2 (Mar 1999)
Online ISSN:
2327-9788
Print ISSN:
0003-1062
Current Issue
Gradients in Susceptibility and Resistance Mechanisms of
Buddleia
L. Taxa to the Two-spotted Spider Mite (
Tetranychus urticae
Koch)
Identification of Plastome Variants useful for Cytoplasmic Selection and Cultivar Identification in Onion
Efficiency of Randomly Amplified Polymorphic DNA to Sequence Characterized Amplified Region Marker Conversion and their Comparative Polymerase Chain Reaction Sensitivity in Cucumber
Cloning cDNAs for Genes Preferentially Expressed during Fruit Growth in Cucumber
Thermoperiodicity in Shoot Elongation of Purple Nutsedge
Accumulation of 1-Aminocyclopropane-1-carboxylic acid (ACC) in Petunia Pollen is Associated with Expression of a Pollen-specific ACC Synthase Late in Development
Minigrafting of Shoots, Roots, Inverted Roots, and Somatic Embryos for Rescue of in vitro
Citrus
Regenerants
Effect of Potassium, Magnesium, and Calcium Deficiencies on Nitrogen Constituents and Chloroplast Components in
Citrus
Leaves
Toward the Identification of Cytoplasmic Male Sterility in Leek: Evaluation of Organellar DNA Diversity among Cultivated Accessions of
Allium ampeloprasum
Maturity and Regional Influences on Watercore Development and its Postharvest Disappearance in `Fuji' Apples
A Poststorage Burst of 6-Methyl-5-hepten-2-one (MHO) May Be Related to Superficial Scald Development in `Cortland' Apples
Changes in the
S
-alk(en)yl Cysteine Sulfoxides and their Biosynthetic Intermediates during Onion Storage
Suppressing Green Mold Decay in Grapefruit with Postharvest Jasmonate Application
Water Stress and Crop Level Interactions in Relation to Nectarine Yield, Fruit Size Distribution, and Water Potentials
Influence of Pod Stomatal Density and Pod Transpiration on the Calcium Concentration of Snap Bean Pods
Potassium Requirements for Maximum Yield and Fruit Quality of Processing Tomato
The Effect of Hydraulic Characteristics of Volcanic Materials on Yield of Roses Grown in Soilless Culture
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