Chemical Composition and Physical Properties of Pericarp, Locule, and Placental Tissues of Tomatoes with Internal Bruising

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Celso L. Moretti Horticultural Sciences Department, P.O. Box 110690, Fifield Hall, University of Florida, Gainesville, FL 32611-0690

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Steven A. Sargent Horticultural Sciences Department, P.O. Box 110690, Fifield Hall, University of Florida, Gainesville, FL 32611-0690

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Donald J. Huber Horticultural Sciences Department, P.O. Box 110690, Fifield Hall, University of Florida, Gainesville, FL 32611-0690

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Adonai G. Calbo National Vegetable Crop Research Center (CNPH) Brazilian Enterprise for Agricultural Research (EMBRAPA), Caixa Postal 218, Brasilia-DF, Brazil, 70359-970

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Rolf Puschmann Department of Plant Biology, Federal University of Vicosa, Vicosa-MG, Brazil, 36571-000

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Celso L. Moretti Horticultural Sciences Department, P.O. Box 110690, Fifield Hall, University of Florida, Gainesville, FL 32611-0690

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Steven A. Sargent Horticultural Sciences Department, P.O. Box 110690, Fifield Hall, University of Florida, Gainesville, FL 32611-0690

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Donald J. Huber Horticultural Sciences Department, P.O. Box 110690, Fifield Hall, University of Florida, Gainesville, FL 32611-0690

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Adonai G. Calbo National Vegetable Crop Research Center (CNPH) Brazilian Enterprise for Agricultural Research (EMBRAPA), Caixa Postal 218, Brasilia-DF, Brazil, 70359-970

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Rolf Puschmann Department of Plant Biology, Federal University of Vicosa, Vicosa-MG, Brazil, 36571-000

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