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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
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Effects of Rooting Volume Restriction on the Growth and Carbohydrate Concentration in Tomato Plants
Authors:
Takashi Nishizawa
Takashi Nishizawa
Faculty of Agriculture, Yamagata University, Tsuruoaka, Yamagata, 997-8555 Japan
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Kenji Saito
Kenji Saito
Faculty of Agriculture, Yamagata University, Tsuruoaka, Yamagata, 997-8555 Japan
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Article Category:
Research Article
Online Publication Date:
Jul 1998
Page(s):
581–585
Volume/Issue:
Volume 123: Issue 4
Copyright:
© American Society for Horticultural Science 1998
DOI:
https://doi.org/10.21273/JASHS.123.4.581
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Received:
25 Aug 1997
|
Accepted:
17 Feb 1998
|
Published-print:
01 Jan 1998
Received:
25 Aug 1997
|
Accepted:
17 Feb 1998
|
Published-print:
01 Jan 1998
Takashi Nishizawa
Takashi Nishizawa
Faculty of Agriculture, Yamagata University, Tsuruoaka, Yamagata, 997-8555 Japan
Search for other papers by Takashi Nishizawa in
Google Scholar
Close
and
Kenji Saito
Kenji Saito
Faculty of Agriculture, Yamagata University, Tsuruoaka, Yamagata, 997-8555 Japan
Search for other papers by Kenji Saito in
Google Scholar
Close
Received:
25 Aug 1997
|
Accepted:
17 Feb 1998
|
Published-print:
01 Jan 1998
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