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Journal of the American Society for Horticultural Science
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Effects of Rooting Volume Restriction on the Growth and Carbohydrate Concentration in Tomato Plants

Authors:
Takashi Nishizawa Faculty of Agriculture, Yamagata University, Tsuruoaka, Yamagata, 997-8555 Japan

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Kenji Saito Faculty of Agriculture, Yamagata University, Tsuruoaka, Yamagata, 997-8555 Japan

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Article Category:
Research Article
Online Publication Date:
Jul 1998
Page(s):
581–585
Volume/Issue:
Volume 123: Issue 4
Copyright:
© American Society for Horticultural Science 1998
DOI:
https://doi.org/10.21273/JASHS.123.4.581
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Received:
25 Aug 1997
|
Accepted:
17 Feb 1998
|
Published-print:
01 Jan 1998
Received:
25 Aug 1997
|
Accepted:
17 Feb 1998
|
Published-print:
01 Jan 1998
Takashi Nishizawa Faculty of Agriculture, Yamagata University, Tsuruoaka, Yamagata, 997-8555 Japan

Search for other papers by Takashi Nishizawa in
Google Scholar Close
and
Kenji Saito Faculty of Agriculture, Yamagata University, Tsuruoaka, Yamagata, 997-8555 Japan

Search for other papers by Kenji Saito in
Google Scholar Close
Received:
25 Aug 1997
|
Accepted:
17 Feb 1998
|
Published-print:
01 Jan 1998
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