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pH Affects 1H-indole-3-butyric Acid Uptake but not Metabolism during the Initiation Phase of Adventitious Root Induction in Apple Microcuttings

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James F. HarbageDepartment of Horticulture, University of Wisconsin, 1575 Linden Drive, Madison, WI 53706

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Dennis P. StimartDepartment of Horticulture, University of Wisconsin, 1575 Linden Drive, Madison, WI 53706

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Carol AuerDepartment of Horticulture, University of Wisconsin, 1575 Linden Drive, Madison, WI 53706

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James F. HarbageDepartment of Horticulture, University of Wisconsin, 1575 Linden Drive, Madison, WI 53706

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Dennis P. StimartDepartment of Horticulture, University of Wisconsin, 1575 Linden Drive, Madison, WI 53706

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Carol AuerDepartment of Horticulture, University of Wisconsin, 1575 Linden Drive, Madison, WI 53706

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