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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
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Sources of the Bacteria Involved in Vascular Occlusion of Cut Rose Flowers
Authors:
W.G. van Doorn
W.G. van Doorn
Agrotechnological Research Institute (ATO-DLO), P.O. Box 17, 6700 AA Wageningen, The Netherlands
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Y. de Witte
Y. de Witte
Agrotechnological Research Institute (ATO-DLO), P.O. Box 17, 6700 AA Wageningen, The Netherlands
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Article Category:
Research Article
Online Publication Date:
Mar 1997
Page(s):
263–266
Volume/Issue:
Volume 122: Issue 2
Copyright:
© American Society for Horticultural Science 1997
DOI:
https://doi.org/10.21273/JASHS.122.2.263
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Received:
14 May 1996
|
Accepted:
25 Nov 1996
|
Published-print:
01 Jan 1997
Received:
14 May 1996
|
Accepted:
25 Nov 1996
|
Published-print:
01 Jan 1997
W.G. van Doorn
W.G. van Doorn
Agrotechnological Research Institute (ATO-DLO), P.O. Box 17, 6700 AA Wageningen, The Netherlands
Search for other papers by W.G. van Doorn in
Google Scholar
Close
and
Y. de Witte
Y. de Witte
Agrotechnological Research Institute (ATO-DLO), P.O. Box 17, 6700 AA Wageningen, The Netherlands
Search for other papers by Y. de Witte in
Google Scholar
Close
Received:
14 May 1996
|
Accepted:
25 Nov 1996
|
Published-print:
01 Jan 1997
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