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Effect of Elevated Carbon Dioxide on the Growth and Physiological Responses of Pineapple, A Species with Crassulacean Acid Metabolism

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Jun ZhuDepartment of Agronomy and Soil Science, 1910 East-West Road, and Department of Botany, 3190 Maile Way, University of Hawaii, Honolulu, HI 96822

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Duane P. BartholomewDepartment of Agronomy and Soil Science, 1910 East-West Road, and Department of Botany, 3190 Maile Way, University of Hawaii, Honolulu, HI 96822

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Guillermo GoldsteinDepartment of Agronomy and Soil Science, 1910 East-West Road, and Department of Botany, 3190 Maile Way, University of Hawaii, Honolulu, HI 96822

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Jun ZhuDepartment of Agronomy and Soil Science, 1910 East-West Road, and Department of Botany, 3190 Maile Way, University of Hawaii, Honolulu, HI 96822

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Duane P. BartholomewDepartment of Agronomy and Soil Science, 1910 East-West Road, and Department of Botany, 3190 Maile Way, University of Hawaii, Honolulu, HI 96822

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Guillermo GoldsteinDepartment of Agronomy and Soil Science, 1910 East-West Road, and Department of Botany, 3190 Maile Way, University of Hawaii, Honolulu, HI 96822

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