Changes in Carbohydrate Composition of the Different Bulb Components of Nerine bowdenii W. Watson (Amaryllidaceae)

Authors:
K.I. Theron Department of Horticultural Science, University of Stellenbosch, Private Bag X1, 7602 Matieland (Stellenbosch), Republic of South Africa

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G. Jacobs Department of Horticultural Science, University of Stellenbosch, Private Bag X1, 7602 Matieland (Stellenbosch), Republic of South Africa

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Article Category:
Research Article
Online Publication Date:
Mar 1996
Page(s):
343–346
Volume/Issue:
Volume 121: Issue 2
DOI:
https://doi.org/10.21273/JASHS.121.2.343
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Received:
06 Mar 1995
|
Accepted:
11 Sep 1995
|
Published print:
01 Jan 1996
Received:
06 Mar 1995
|
Accepted:
11 Sep 1995
|
Published print:
01 Jan 1996
Received:
06 Mar 1995
|
Accepted:
11 Sep 1995
|
Published print:
01 Jan 1996
K.I. Theron Department of Horticultural Science, University of Stellenbosch, Private Bag X1, 7602 Matieland (Stellenbosch), Republic of South Africa

Search for other papers by K.I. Theron in
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and
G. Jacobs Department of Horticultural Science, University of Stellenbosch, Private Bag X1, 7602 Matieland (Stellenbosch), Republic of South Africa

Search for other papers by G. Jacobs in
Google Scholar Close
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Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
Issue Date:
01 Jan 1996
Online ISSN:
2327-9788
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