Root Distribution Patterns of Nine Apple Rootstock in Two Contrasting Soil Types

in Journal of the American Society for Horticultural Science
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  • 1 Department of Horticulture, Michigan State University, East Lansing, MI 48824-1325
  • | 2 Department of Horticulture, Ohio Agricultural Research and Development Center, The Ohio State University, Wooster, OH 44691-4096

Root distribution of `Starkspur Supreme Delicious' on nine apple (Malus domestics Borkh.) rootstock grown in two different soil types in the 1980 NC-140 Uniform Apple Regional Rootstock Trial (Michigan and Ohio sites) was determined using the trench profile method. Based on the number of roots counted per tree, rootstock could be separated into five groups for the Marlette soil from most to least: MAC.24 > OAR1 > M.26EMLA = M.9EMLA > M.7EMLA = 0.3 = M.9 = MAC.9 > M.27EMLA. For the Canfield soil, rootstock were ranked for number of roots counted from most to least as follows: MAC.24 > OAR 1. MAC.9 = M.7EMLA > M.26EMLA = O.3 = M.9 EMLA = M.9. Root distribution pattern by depth was affected by soil type with roots fairly well distributed throughout the Marlette soil but restricted primarily above the fragipan in the Canfield soil. Two rootstock performed differently from others in adapting to soil conditions at the different sites. MAC.9 had the second lowest number of total roots/dm2 in the Marlette soil yet the second most in the Canfield soil, while the opposite was found for M.9EMLA. Regression analysis demonstrated positive correlations between number of roots counted and vigor and yield of the scion.

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