Phosphorus, Zinc, and Boron Influence Yield Components in `Earliglow' Strawberry

Authors:
Geoffrey M. May Department of Fruit and Vegetable Science, Cornell University Ithaca, NY 14853

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Marvin P. Pritts Department of Fruit and Vegetable Science, Cornell University Ithaca, NY 14853

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Article Category:
Research Article
Online Publication Date:
Jan 1993
Page(s):
43–49
Volume/Issue:
Volume 118: Issue 1
DOI:
https://doi.org/10.21273/JASHS.118.1.43
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Received:
08 Jan 1992
|
Accepted:
17 Jun 1992
|
Published print:
01 Jan 1993
Received:
08 Jan 1992
|
Accepted:
17 Jun 1992
|
Published print:
01 Jan 1993
Received:
08 Jan 1992
|
Accepted:
17 Jun 1992
|
Published print:
01 Jan 1993
Geoffrey M. May Department of Fruit and Vegetable Science, Cornell University Ithaca, NY 14853

Search for other papers by Geoffrey M. May in
Google Scholar Close
and
Marvin P. Pritts Department of Fruit and Vegetable Science, Cornell University Ithaca, NY 14853

Search for other papers by Marvin P. Pritts in
Google Scholar Close
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Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
Issue Date:
01 Jan 1993
Online ISSN:
2327-9788
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