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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 117 (1992): Issue 5 (Sep 1992)
Online ISSN:
2327-9788
Print ISSN:
0003-1062
Current Issue
Rootstock-induced Differences in Flower Bud Phenology in Peach
Modeling Chilling Influence on Cumulative Flowering: A Case Study Using `Tifblue Rabbiteye Blueberry
Photosynthesis, Growth, and Yield Response of `Casselman' Plum to Various Ozone Partial Pressures during Orchard Establishment
Flooding Affects Snap Bean Yield and Genotypic Variation in Leaf Gas Exchange and Root Growth Response
An Irrigation Scheduling Model for Summer Squash
Crisphead Lettuce Cultivar Response to Fertilizer Phosphorus
Mineral Concentration of Yellow Squash Responds to Irrigation Method and Fertilization Management
Tomato and Nightshade
(Solanum nigrum
L. and
S. ptycanthum
Dun.) Effects on Soil Water Content
Initial Growth of Seedlings of Mountain Laurel as Influenced by Day/Night Temperature
Stock Plant Etiolation, Shading, and Banding Effects on Cutting Propagation of
Carpinus betulus
Chilling Requirement of Pecan
Salinity and Supplemental Calcium Influence Growth of Rabbiteye and Southern Highbush Blueberry
Imbibition of Water by Rockwool-Peat Container Media Amended with Hydrophilic Gel or Wetting Agent
Growth Suppression and Raised Tissue Cl
-
Contents in NH
4
+
-fed Marigold, Petunia, and Salvia
Modeling Nutrient Uptake in Chrysanthemum as a Function of Growth Rate
Mode of Action of Benzyladenine When Used as a Chemical Thinner on Apples
Rednecked Cane Borer Galling Affects Blackberry Growth and Yield
Ripening Patterns within a Peach as Indicated by Force and Soluble Solids Concentration
Ultraviolet Illumination Induces Scoparone Production in Kumquat and Orange Fruit and Improves Decay Resistance
Ethanol Inhibits Ripening of Tomato Fruit Harvested at Various Degrees of Ripeness without Affecting Subsequent Quality
NADP
+
-Malic Enzyme and Organic Acid Levels in Developing Tomato Fruits
Cucumber Cultivars Differ in Their Response to Chilling Temperatures
Some Biochemical and Ultrastructural Aspects of Peach Fruit Development
The Role of Carbohydrates in Active Osmotic Adjustment in Apple under Water Stress
Water Relations of Fruit End Cracking in French Prune
(Prunus domestica
L. cv. French)
Variation in Lipid Composition of Apples in Relation to Watercore
Growth, Gas Exchange, Water Uptake, and Drought Response of Seedling- and Cutting-propagated Peach and Citrus Rootstocks
Alleviation of Thermoinhibition in Preconditioned Lettuce Seeds Involves Ethylene, Not Polyamine Biosynthesis
Electrolyte Leakage and Evolution of Ethylene and Ethane from Pepper Leaf Disks Following Temperature Stress and Fatty Acid Infiltration
Foliar Raffinose and Sucrose in Four Conifer Species: Relationship to Seasonal Temperature
Breeding Strawberries at the Decaploid Level
Regeneration of Tetraploid Muskmelons from Cotyledons and Their Morphological Differences from Two Diploid Muskmelon Genotypes
Genetic Variability of Fruit Set, Fruit Weight, and Yield in a Tomato Population Grown in Two High-temperature Environments
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