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Volume 117 (1992): Issue 1 (Jan 1992)

in Journal of the American Society for Horticultural Science

Print ISSN:: 0003-1062

Online ISSN:: 2327-9788

Issue Contents

Nematode Populations and Peach Tree Survival, Growth, and Nutrition at an Old Orchard Site

By: Dean R. Evert, Paul F. Bertrand and `Benjamin G. Mullinix Jr.

Pages: 6–13
Genotype, Temperature, and Fall-applied Ethephon Affect Plum Flower Bud Development and Ovule Longevity

By: Yerko M. Morenol, Anita Nina Miller-Azarenko and William Potts

Pages: 14–21
Yield, Growth, and Mineral Nutrition of Young `Ray Ruby' Grapefruit Trees under Trickle or Flood Irrigation and Various Nitrogen Rates

By: Dariusz Swietlik

Pages: 22–27
Tree Size, Yield, Fruit Quality, and Leaf Mineral Nutrient Concentration of `Fairchild' Mandarin on Six Rootstock

By: Esmaeil Fallahi and D. Ross Rodney

Pages: 28–31
Harvest Date as a Factor in Carbohydrate Storage and Cold Hardiness of Cabernet Sauvignon Grapevines

By: Robert L. Wample and Andy Bary

Pages: 32–36
Growth and ¹⁴C-Photosynthate Allocation in Citrus Nursery Trees Subjected to One of Three Bud-forcing Methods

By: J.G. Williamson, W.S. Castle and K.E. Koch

Pages: 37–40
Matriconditioning of Vegetable Seeds to Improve Stand Establishment in Early Field Plantings

By: Anwar A. Khan, James D. Maguire, George S. Abawi and Satriyas Ilyas

Pages: 41–47
Plant Density and Herbicides Affect Cucumber Productivity

By: Jack E. Staub, Larry D. Knerr and Herbert J. Hopen

Pages: 48–53
Relationship between Corky Root Disease and Yield of Crisphead Lettuce

By: L.E. Datnoff and R.T. Nagata

Pages: 54–58
Nitrogen and Sulfur Interaction Influences Net Photosynthesis and Vegetative Growth of Pecan

By: Hening Hu and Darrell Sparks

Pages: 59–64
Field Studies of Achilles as a Cut Flower: Longevity, Spacing, and Cultivar Response

By: A.M. Armitage

Pages: 65–67
Auxin Application Duration and Concentration Govern Rooting of Hibiscus Stem Cuttings

By: W.J. Carpenter and J.A. Cornell

Pages: 68–74
Foliar Absorption of Urea, Ammonium, and Nitrate by Perennial Ryegrass Turf

By: Daniel C. Bowman and Jack L. Paul

Pages: 75–79
Surfactants Influence Foliar Absorption of Gibberellic Acid by Sour Cherry Leaves

By: Moritz Knoche and Martin J. Bukovac

Pages: 80–84
Phenylureas CPPU and Thidiazuron Affect Yield Components, Fruit Composition, and Storage Potential of Four Seedless Grape Selections

By: A.G. Reynolds, D.A. Wardle, C. Zurowski and N.E. Looney

Pages: 85–89
Predicting Market Quality of Grapefruit after Hot-air Quarantine Treatment

By: Raymond G. McGuire and William F. Reeder

Pages: 90–95
Responses of Papaya to Short-term Insecticidal Oxygen Atmosphere

By: Elhadi M. Yahia, Marisela Rivera and Omar Hernandez

Pages: 96–99
Intercultivar Differences in Quality and Postharvest Life of Pomegranates Influenced by Partial Drying

By: Hassan A. Al-Kahtani

Pages: 100–104
Gas Permeability of Fruit Coating Waxes

By: Robert D. Hagenmaier and Philip E. Shaw

Pages: 105–109
Carbon Dioxide and Ethylene Production by Harvested Grape Berries in Response to Acetaldehyde and Ethanol

By: Edna Pesis and Rosa Marinansky

Pages: 110–113
Chilling Injury in Peaches: A Cytochemical and Ultrastructural Cell Wall Study

By: J.G. Luza, R. van Gorsel, V.S. Polito and A.A. Kader

Pages: 114–118
Sensitivity of Tomatoes at Mature-green and Breaker Ripeness Stages to Internal Bruising

By: Steven A. Sargent, Jeffrey K. Brecht and Judith J. Zoellner

Pages: 119–123
Carbohydrate Changes and Leaf Blackening in Cut Flower Stems of Protea eximia

By: R.L. Bieleski, J. Ripperda, J.P. Newman and M.S. Reid

Pages: 124–127
Ethylene-increased Accumulation of Fluorescent Lipid-peroxidation Products Detected during Senescence of Parsley by a Newly Developed Method

By: Shimon Meir, Sonia Philosoph-Hadas and Nehemia Aharoni

Pages: 128–132
Ethylene Biosynthesis and Polyamine Accumulation in Apples with Watercore

By: Shiow Y. Wang and Miklos Faust

Pages: 133–138
Carbon and Nitrogen Economy of Developing Rabbiteye Blueberry Fruit

By: Keith T. Birkhold, Karen E. Koch and Rebecca L. Darnell

Pages: 139–145
Sulfur Dioxide and Nitrogen Dioxide Meet Growth, Gas Exchange, and Water Relations of Potato Plants

By: Jane M. Petitte and Douglas P. Ormrod

Pages: 146–153
High Root-zone Temperatures Influence RuBisCO Activity and Pigment Accumulation in Leaves of `Rotundifolia' Holly

By: John M. Ruter and Dewayne L. Ingram

Pages: 154–157
Flowering, Ethylene Production, and Ion Leakage of Coffee in Response to Water Stress and Gibberellic Acid

By: Ursula K. Schuch, Leslie H. Fuchigami and Mike A. Nagao

Pages: 158–163
Molecular Analysis and Cloning of Malus Ribosomal DNA

By: C.J. Simon and N.F. Weeden

Pages: 164–168
Six New Somatic Citrus Hybrids and Their Potential for Cultivar Improvement

By: Jude W. Grosser, Frederick G. Gmitter Jr., Franca Sesto, Xiu Xin Deng and J.L. Chandler

Pages: 169–173
Gene Transfer Using Electric Discharge Particle Bombardment and Recovery of Transformed Cranberry Plants

By: Rodney Serres, Elden Stang, Dennis McCabe, David Russell, Daniel Mahr and Brent McCown

Pages: 174–180
External Morphological Characteristics for Histogenesis in Pecan Anthers

By: I.E. Yates and Darrell Sparks

Pages: 181–189
External Morphological Characteristics for Periods during Pecan Microspore and Pollen Differentiation

By: I.E. Yates and Darrell Sparks

Pages: 190–196

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Journal of the American Society for Horticultural Science

Print ISSN:: 0003-1062

Online ISSN:: 2327-9788

Publisher:: American Society for Horticultural Science

Cover Journal of the American Society for Horticultural Science