Cover Journal of the American Society for Horticultural Science

Volume 117 (1992): Issue 1 (Jan 1992)

Online ISSN:
2327-9788
Print ISSN:
0003-1062
Nematode Populations and Peach Tree Survival, Growth, and Nutrition at an Old Orchard Site
By: Dean R. Evert, Paul F. Bertrand, and `Benjamin G. Mullinix Jr.
Genotype, Temperature, and Fall-applied Ethephon Affect Plum Flower Bud Development and Ovule Longevity
By: Yerko M. Morenol, Anita Nina Miller-Azarenko, and William Potts
Yield, Growth, and Mineral Nutrition of Young `Ray Ruby' Grapefruit Trees under Trickle or Flood Irrigation and Various Nitrogen Rates
By: Dariusz Swietlik
Tree Size, Yield, Fruit Quality, and Leaf Mineral Nutrient Concentration of `Fairchild' Mandarin on Six Rootstock
By: Esmaeil Fallahi and D. Ross Rodney
Harvest Date as a Factor in Carbohydrate Storage and Cold Hardiness of Cabernet Sauvignon Grapevines
By: Robert L. Wample and Andy Bary
Growth and 14C-Photosynthate Allocation in Citrus Nursery Trees Subjected to One of Three Bud-forcing Methods
By: J.G. Williamson, W.S. Castle, and K.E. Koch
Matriconditioning of Vegetable Seeds to Improve Stand Establishment in Early Field Plantings
By: Anwar A. Khan, James D. Maguire, George S. Abawi, and Satriyas Ilyas
Plant Density and Herbicides Affect Cucumber Productivity
By: Jack E. Staub, Larry D. Knerr, and Herbert J. Hopen
Relationship between Corky Root Disease and Yield of Crisphead Lettuce
By: L.E. Datnoff and R.T. Nagata
Nitrogen and Sulfur Interaction Influences Net Photosynthesis and Vegetative Growth of Pecan
By: Hening Hu and Darrell Sparks
Field Studies of Achilles as a Cut Flower: Longevity, Spacing, and Cultivar Response
By: A.M. Armitage
Auxin Application Duration and Concentration Govern Rooting of Hibiscus Stem Cuttings
By: W.J. Carpenter and J.A. Cornell
Foliar Absorption of Urea, Ammonium, and Nitrate by Perennial Ryegrass Turf
By: Daniel C. Bowman and Jack L. Paul
Surfactants Influence Foliar Absorption of Gibberellic Acid by Sour Cherry Leaves
By: Moritz Knoche and Martin J. Bukovac
Phenylureas CPPU and Thidiazuron Affect Yield Components, Fruit Composition, and Storage Potential of Four Seedless Grape Selections
By: A.G. Reynolds, D.A. Wardle, C. Zurowski, and N.E. Looney
Predicting Market Quality of Grapefruit after Hot-air Quarantine Treatment
By: Raymond G. McGuire and William F. Reeder
Responses of Papaya to Short-term Insecticidal Oxygen Atmosphere
By: Elhadi M. Yahia, Marisela Rivera, and Omar Hernandez
Intercultivar Differences in Quality and Postharvest Life of Pomegranates Influenced by Partial Drying
By: Hassan A. Al-Kahtani
Gas Permeability of Fruit Coating Waxes
By: Robert D. Hagenmaier and Philip E. Shaw
Carbon Dioxide and Ethylene Production by Harvested Grape Berries in Response to Acetaldehyde and Ethanol
By: Edna Pesis and Rosa Marinansky
Chilling Injury in Peaches: A Cytochemical and Ultrastructural Cell Wall Study
By: J.G. Luza, R. van Gorsel, V.S. Polito, and A.A. Kader
Sensitivity of Tomatoes at Mature-green and Breaker Ripeness Stages to Internal Bruising
By: Steven A. Sargent, Jeffrey K. Brecht, and Judith J. Zoellner
Carbohydrate Changes and Leaf Blackening in Cut Flower Stems of Protea eximia
By: R.L. Bieleski, J. Ripperda, J.P. Newman, and M.S. Reid
Ethylene-increased Accumulation of Fluorescent Lipid-peroxidation Products Detected during Senescence of Parsley by a Newly Developed Method
By: Shimon Meir, Sonia Philosoph-Hadas, and Nehemia Aharoni
Ethylene Biosynthesis and Polyamine Accumulation in Apples with Watercore
By: Shiow Y. Wang and Miklos Faust
Carbon and Nitrogen Economy of Developing Rabbiteye Blueberry Fruit
By: Keith T. Birkhold, Karen E. Koch, and Rebecca L. Darnell
Sulfur Dioxide and Nitrogen Dioxide Meet Growth, Gas Exchange, and Water Relations of Potato Plants
By: Jane M. Petitte and Douglas P. Ormrod
High Root-zone Temperatures Influence RuBisCO Activity and Pigment Accumulation in Leaves of `Rotundifolia' Holly
By: John M. Ruter and Dewayne L. Ingram
Flowering, Ethylene Production, and Ion Leakage of Coffee in Response to Water Stress and Gibberellic Acid
By: Ursula K. Schuch, Leslie H. Fuchigami, and Mike A. Nagao
Molecular Analysis and Cloning of Malus Ribosomal DNA
By: C.J. Simon and N.F. Weeden
Six New Somatic Citrus Hybrids and Their Potential for Cultivar Improvement
By: Jude W. Grosser, Frederick G. Gmitter Jr., Franca Sesto, Xiu Xin Deng, and J.L. Chandler
Gene Transfer Using Electric Discharge Particle Bombardment and Recovery of Transformed Cranberry Plants
By: Rodney Serres, Elden Stang, Dennis McCabe, David Russell, Daniel Mahr, and Brent McCown
External Morphological Characteristics for Histogenesis in Pecan Anthers
By: I.E. Yates and Darrell Sparks
External Morphological Characteristics for Periods during Pecan Microspore and Pollen Differentiation
By: I.E. Yates and Darrell Sparks
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