Acquisition of Low-temperature Tolerance in Tomatoes by Exposure to High-temperature Stress

Authors:
Susan Lurie Agricultural Research Organization, The Volcani Center, Bet Dagan 50250, Israel

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Joshua D. Klein Agricultural Research Organization, The Volcani Center, Bet Dagan 50250, Israel

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Article Category:
Research Article
Online Publication Date:
Nov 1991
Page(s):
1007–1012
Volume/Issue:
Volume 116: Issue 6
DOI:
https://doi.org/10.21273/JASHS.116.6.1007
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Received:
31 Dec 1990
|
Published print:
01 Jan 1991
Received:
31 Dec 1990
|
Published print:
01 Jan 1991
Received:
31 Dec 1990
|
Published print:
01 Jan 1991
Susan Lurie Agricultural Research Organization, The Volcani Center, Bet Dagan 50250, Israel

Search for other papers by Susan Lurie in
Google Scholar Close
and
Joshua D. Klein Agricultural Research Organization, The Volcani Center, Bet Dagan 50250, Israel

Search for other papers by Joshua D. Klein in
Google Scholar Close
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Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
Issue Date:
01 Jan 1991
Online ISSN:
2327-9788
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