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Volume 116 (1991): Issue 5 (Sep 1991)

in Journal of the American Society for Horticultural Science

Print ISSN:: 0003-1062

Online ISSN:: 2327-9788

Issue Contents

Improved Methods of Mechanically Thinning Peaches at Full Bloom

By: Tara A. Baugher, Kendall C. Elliott, David W. Leach, B.D. Horton and Stephen S. Miller

Pages: 766–769
Honey-bee-mediated Cross- versus Self-pollination of `Sharpblue' Blueberry Increases Fruit Size and Hastens Ripening

By: Gregory A. Lang and Robert G. Danka

Pages: 770–773
A Methodology for Determining Suitable Heat-unit Requirements for Harvest of Highbush Blueberry

By: J.D. Carlson and J.F. Hancock Jr.

Pages: 774–779
Orchard Growth and Fruiting of Micropropagated Apple Trees

By: Richard H. Zimmerman and Stephen S. Miller

Pages: 780–785
Uniformity of Impatiens Plug Seedling Growth in Controlled Environments

By: David R. Dreesen and Robert W. Langhans

Pages: 786–791
Regulation of Flowering in Aquilegia

By: X. Zhang, J.W. White and D.J. Beattie

Pages: 792–797
Growth, Quality, and Foliar Iron Concentration of Kentucky Bluegrass Treated with Chelated Iron Sources

By: R.J. Cooper and L.A. Spokas

Pages: 798–801
Leachate Electrical Conductivity and Growth of Potted Poinsettia with Leaching Fractions of 0 to 0.4

By: Catherine S.M. Ku and David R. Hershey

Pages: 802–806
Reduced Rates and Multiple Sprays of Paclobutrazol Control Growth and Improve Fruit Quality of `Delicious' Apples

By: Duane W. Greene

Pages: 807–812
Inhibition of Softening by Polyamine Application in `Golden Delicious' and `McIntosh' Apples

By: George F. Kramer, Chien Yi Wang and William S. Conway

Pages: 813–817
Chemical Composition of Turnip Roots Stored or Intermittently Grown at Low Temperature

By: V.I. Shattuck, Y. Kakuda, B.J. Shelp and N. Kakuda

Pages: 818–822
Increased Formation of Fluorescent Lipid-peroxidation Products in Avocado Peels Precedes Other Signs of Ripening

By: Shimon Meir, Sonia Philosoph-Hadas, Giora Zauberman, Yoram Fuchs, Miriam Akerman and Nehemia Aharoni

Pages: 823–826
Peroxidase Activity, Isoenzymes, and Tissue Localization in Developing Highbush Blueberry Fruit

By: T.J. Miesle, A. Proctor and L.M. Lagrimini

Pages: 827–830
Hydraulic Conductance in Susceptible versus Tolerant Peach Seedlings Infected with Leucostoma persoonii

By: L.S. Chang, A.F. Iezzoni, G.C. Adams and F.W. Ewers

Pages: 831–834
Primary Bud Hardiness of Four Genotypes of Grapes in Arkansas

By: Timothy F. Bourne, J.N. Moore and Milon F. George

Pages: 835–837
Interaction of Simulated Acid Rain with Ozone on Freeze Resistance, Growth, and Mineral Nutrition in Citrus and Avocado

By: David M. Eissenstat, James P. Syvertsen, Thomas J. Dean, Jon D. Johnson and George Yelenosky

Pages: 838–845
NAA-induced Ethylene and ACC in `Delicious' Spur Tissues: Changes with Temperature and Time

By: Eric A. Currv

Pages: 846–850
Response of Young, Fruiting Sour Cherry Trees to One-time Trunk Injury at Harvest Date

By: Desmond R. Layne and J.A. Flore

Pages: 851–855
Photoperiod, Carbon Partitioning, and Reproductive Development in Rabbiteye Blueberry

By: Rebecca L. Darnell

Pages: 856–860
Differences in Number and Area of Mesocarp Cells between Small- and Large-fruited Peach Cultivars

By: Ralph Scorzal, Lisa G. May, Beverly Purnell and Bruce Upchurch

Pages: 861–864
Activity of Phenylalanine Ammonia-Lyase (PAL) and Concentrations of Anthocyanins and Phenolics in Developing Strawberry Fruit

By: Guiwen W. Cheng and Patrick J. Breen

Pages: 865–869
Calcium Localization in Lettuce Leaves with and without Tipburn: Comparison of Controlled-environment and Field-grown Plants

By: Daniel J. Barta and Theodore W. Tibbitts

Pages: 870–875
C0₂-enhanced Foliar Deformation of Tomato: Relationship to Foliar Starch Concentration

By: K.E. Tripp, M.M. Peet, D.H. Willits and D.M. Pharr

Pages: 876–880
Influence of Irradiance on Leaf Physiology and Plant Growth Characteristics of Rhododendron × `Pink Ruffles'

By: P.C. Andersen, J.G. Norcini and G.W. Knox

Pages: 881–887
Citrus Fruit Sector Chimeras as a Genetic Resource for Cultivar Improvement

By: Kim D. Bowman, Frederick G. Gmitter Jr., Gloria A. Moore and Russell L. Rouseff

Pages: 888–893
Genetic Variation for Objective and Subjective Measures of Fresh Fruit Color in Strawberries

By: Douglas V. Shaw

Pages: 894–898
Fertile Derivatives from Sparkleberry × Blueberry Crosses

By: P.M. Lyrene

Pages: 899–902
Variation in Double-stranded Ribonucleic Acid among Pepper Cultivars

By: Rodrigo A. Valverde and James F. Fontenot

Pages: 903–905
Fruit Set, Pollen Fertility, and Combining Ability of Selected Tomato Genotypes under High-temperature Field Conditions

By: Fenny Dane, A. Gene Hunter and Oyette L. Chambliss

Pages: 906–910
A Two-stage Micropropagation System for Cranberries

By: Michael Marcotrigiano and Susan P. McGlew

Pages: 911–916
Regeneration from Sweetpotato Protoplasts and Assessment of Growth Conditions for Flow-sorting of Fusion Mixtures

By: Srini C. Perera and Peggy Ozias-Akins

Pages: 917–922

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Journal of the American Society for Horticultural Science

Print ISSN:: 0003-1062

Online ISSN:: 2327-9788

Publisher:: American Society for Horticultural Science

Cover Journal of the American Society for Horticultural Science