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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
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Seed Moisture and Transplant Management Techniques Influence Sweet Corn Stand Establishment, Growth, Development, and Yield
Authors:
Luther Waters Jr.
Luther Waters Jr.
Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108
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Rhoda L. Burrows
Rhoda L. Burrows
Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108
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Mark A. Bennett
Mark A. Bennett
Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108
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John Schoenecker
John Schoenecker
Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108
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Article Category:
Research Article
Online Publication Date:
Nov 1990
Page(s):
888–892
Volume/Issue:
Volume 115: Issue 6
Copyright:
© American Society for Horticultural Science 1990
DOI:
https://doi.org/10.21273/JASHS.115.6.888
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Received:
12 Mar 1990
|
Published-print:
01 Jan 1990
Received:
12 Mar 1990
|
Published-print:
01 Jan 1990
Luther Waters Jr.
Luther Waters Jr.
Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108
Search for other papers by Luther Waters Jr. in
Google Scholar
Close
,
Rhoda L. Burrows
Rhoda L. Burrows
Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108
Search for other papers by Rhoda L. Burrows in
Google Scholar
Close
,
Mark A. Bennett
Mark A. Bennett
Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108
Search for other papers by Mark A. Bennett in
Google Scholar
Close
, and
John Schoenecker
John Schoenecker
Department of Horticultural Science, University of Minnesota, St. Paul, MN 55108
Search for other papers by John Schoenecker in
Google Scholar
Close
Received:
12 Mar 1990
|
Published-print:
01 Jan 1990
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