Foliar Application of Calcium Chloride Delays Postharvest Ripening of Strawberry

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F. Chéour Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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C. Willemot Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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J. Arul Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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Y. Desjardins Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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J. Makhlouf Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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P.M. Charest Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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A. Gosselin Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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F. Chéour Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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C. Willemot Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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J. Arul Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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Y. Desjardins Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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J. Makhlouf Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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P.M. Charest Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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A. Gosselin Département de Sciences et Technologies des Aliments, Université Laval, Québec, PQ. G1K 7P4, Canada

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