Lime and Phosphorus Effects on American Ginseng: II. Root and Leaf Ginsenoside Content and Their Relationship

Authors:
T.R. Konsler Department of Horticultural Science, North Carolina State University, Raleigh, NC 27695-7609

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S.W. Zito Department of Pharmaceutical Sciences, St. John's University, Jamaica, New York 11439

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J.E. Shelton Department of Soil Science, North Carolina State University, Raleigh, NC 27695-7619

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E.J. Staba College of Pharmacy, University of Minnesota, Minneapolis, MN 55455

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Article Category:
Research Article
Online Publication Date:
Jul 1990
Page(s):
575–580
Volume/Issue:
Volume 115: Issue 4
DOI:
https://doi.org/10.21273/JASHS.115.4.575
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Received:
13 Mar 1989
Published print:
01 Jan 1990
T.R. Konsler Department of Horticultural Science, North Carolina State University, Raleigh, NC 27695-7609

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S.W. Zito Department of Pharmaceutical Sciences, St. John's University, Jamaica, New York 11439

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,
J.E. Shelton Department of Soil Science, North Carolina State University, Raleigh, NC 27695-7619

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E.J. Staba College of Pharmacy, University of Minnesota, Minneapolis, MN 55455

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Cover Journal of the American Society for Horticultural Science
Journal of the American Society for Horticultural Science
Issue Date:
01 Jan 1990
Online ISSN:
2327-9788
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