Ripening of Mangos Following Low-temperature Storage

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A.P. Medlicott Overseas Development and Natural Resources Institute, 56-62 Gray's Inn Road, London, WX1X8LU, England

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J.M.M. Sigrist Instituto de Tecnologia de Alimentos, Av. Brasil 2880, Campinas SP 13100, Brazil

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O. Sy Institut de Technologie Alimentaire, Route des Pères Maristes, Hann, Dakar BP 2765, Senegal

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A.P. Medlicott Overseas Development and Natural Resources Institute, 56-62 Gray's Inn Road, London, WX1X8LU, England

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J.M.M. Sigrist Instituto de Tecnologia de Alimentos, Av. Brasil 2880, Campinas SP 13100, Brazil

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O. Sy Institut de Technologie Alimentaire, Route des Pères Maristes, Hann, Dakar BP 2765, Senegal

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