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Permeability of Flexible Polymer Films Used to Wrap Citrus Fruit to the Fumigants Ethylene Dibromide and Methyl Bromide

Authors:
Laurie G. HouckProtection and Quarantine Research Unit, Horticultural Crops Research Laboratory, Agriculture Research Service, U.S. Department of Agriculture, Fresno, CA 93727

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Bruce E. MackeyProtection and Quarantine Research Unit, Horticultural Crops Research Laboratory, Agriculture Research Service, U.S. Department of Agriculture, Fresno, CA 93727

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Laurie G. HouckProtection and Quarantine Research Unit, Horticultural Crops Research Laboratory, Agriculture Research Service, U.S. Department of Agriculture, Fresno, CA 93727

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Bruce E. MackeyProtection and Quarantine Research Unit, Horticultural Crops Research Laboratory, Agriculture Research Service, U.S. Department of Agriculture, Fresno, CA 93727

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Contributor Notes

Consulting Statistician, Biometrical Services, ARS/USDA, Albany, CA 94710.

Received for publication 16 Oct. 1986. We gratefully acknowledge J.F. Jenner for his dedicated assistance throughout these tests and the help of P.L. Hartsell and D.C. Fouse in the analysis of EDB and MB (all arc with ARS/USDA, Fresno, Calif.). Mention of a proprietary product or vendor does not imply approval to the exclusion of other products or vendors that may also be suitable. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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