Sources of Photosynthate for Fruit Growth in ‘Bing’ Sweet Cherry

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Teryl R. Roper Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

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Wayne H. Loescher Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

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John Keller Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

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Curt R. Rom Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

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Teryl R. Roper Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

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Wayne H. Loescher Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

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John Keller Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

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Curt R. Rom Department of Horticulture and Landscape Architecture, Washington State University, Pullman, WA 99164-6414

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Contributor Notes

Received for publication 18 Nov. 1986. Scientific research paper no. 7625, College of Agriculture and Home Economics Research Center, Washington State Univ., Pullman, WA 99164. This research was supported by the Washington Tree Fruit Research Commission. We thank Guy Auld for the use of his orchard. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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