Effect of Growth Retardants on Root Formation and Polyamine Content in Apple Seedlings

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S.Y. Wang Fruit Laboratory, Beltsville Agricultural Research Center, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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M. Faust Fruit Laboratory, Beltsville Agricultural Research Center, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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S.Y. Wang Fruit Laboratory, Beltsville Agricultural Research Center, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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M. Faust Fruit Laboratory, Beltsville Agricultural Research Center, Agricultural Research Service, U.S. Department of Agriculture, Beltsville, MD 20705

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Contributor Notes

Received for publication 17 Jan. 1986. We thank R.A. Cohen for the assistance of statistical analysis. Use of a company or product name does not constitute an endorsement by the USD A nor imply approval to the exclusion of other suitable products. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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