Field Emergence of Tomato, Carrot, and Onion Seeds Primed in an Aerated Salt Solution

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A.M. Haigh School of Biological Sciences, Macquarie University, North Ryde, NSW 2113, Australia

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E.W.R. Barlow School of Biological Sciences, Macquarie University, North Ryde, NSW 2113, Australia

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F.L. Milthorpe School of Biological Sciences, Macquarie University, North Ryde, NSW 2113, Australia

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P.J. Sinclair Agricultural Institute, Yanco, NSW 2703, Australia

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A.M. Haigh School of Biological Sciences, Macquarie University, North Ryde, NSW 2113, Australia

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E.W.R. Barlow School of Biological Sciences, Macquarie University, North Ryde, NSW 2113, Australia

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F.L. Milthorpe School of Biological Sciences, Macquarie University, North Ryde, NSW 2113, Australia

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P.J. Sinclair Agricultural Institute, Yanco, NSW 2703, Australia

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Contributor Notes

Deceased.

Received for publication 20 Sept. 1985. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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