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JOURNALS
About ASHS Publications
HortScience
HortTechnology
Journal of American Society for Horticultural Science
PUBLISH WITH US
FAQS
How to Search
General FAQs
For Librarians
ADVERTISERS
ASHS HOME
ABOUT ASHS
Who We Are
Diversity & Inclusion Statement/Code of Ethics
Climate Change Position
What Is Horticulture?
News and Press
STORE
Advanced Search
Help
Search this journal
Search all journals
Volume 110 (1985): Issue 3 (May 1985)
Online ISSN:
2327-9788
Print ISSN:
0003-1062
Current Issue
Initiation of Tomato Fruit Ripening with Copper
Dormancy and Growth of American Ginseng as Influenced by Temperature
Ice Formation in
Prunus persica
under Field Conditions
Nitrogen Accumulation by Pepper as Influenced by Mulch and Time of Fertilizer Application
Quality Acceptance of Juices of Two Cultivars of Muscadine Grapes Mixed with Other Juices
Effects of CO
2
on Cinnamic Acid-4-Hydroxylase in Relation to Phenolic Metabolism in Lettuce Tissue
Changes in Phenolic Acids and Internal Ethylene during Long-term Cold Storage of Pears
Effect of Ethephon on IAA Transport, IAA Conjugation, and Antidotal Action of NAA in Relation to Leaf Abscission of Pecan
Development of a Screen for Resistance to Blueberry Shoestring Virus
Improvement of Germinated Seed Quality by Density Separation
Production and Economic Returns of Vegetable Intercropping Systems
The Minitron System for Growth of Small Plants under Controlled Environment Conditions
Forecasting of N Fertilizer Requirements for Sweet Potatoes
Association of Latex Pressure with Tipburn Injury of Lettuce
Critical Deficiency and Toxicity Levels of Tissue Zinc in Relation to Cowpea Growth and N
2
Fixation
Fruit Age and Growth Regulator Effects on the Quantity and Structure of the Epicuticular Wax of ‘Washington’ Navel Orange Fruit
Comparison of the Initiation and Development of ‘Redhaven’ Peach Flowers in Standard and Meadow Orchard Trees
Concentration of Anthocyanins Affecting Spathe Color in Anthuriums
Relationship between Chilling Injury of Grapefruit and Moisture Loss during Storage: Amelioration by Polyethylene Shrink Film
Effects of Fall Boron Sprays and Environmental Factors on Fruit Set and Boron Accumulation in ‘Italian’ Prune Flowers
Feeding Influence of Three Pecan Aphid Species on Carbon Exchange and Phloem Integrity of Seedling Pecan Foliage
Relationship among Ventilation of Citrus Storage Room, Internal Fruit Atmosphere, and Fruit Quality
Potential for Production of Arrowroot in the Southern United States
Mineral Nutrient Status of Crabapple and Pear Shoots Cultured in Vitro on Varying Concentrations of Three Commercial Agars
Chill Unit and Growing Degree Hour Requirements for Vegetative Bud Break in Six Apple Rootstocks
Production and Economic Returns of Three Vegetable Double-cropping Systems
Artificial Control of Polyembryogenesis in
Fortunella
by Continuous Gamma Irradiation
Effects of Stempiece and Rootstock Combinations on Growth, Leaf Mineral Concentrations, Yield, and Fruit Quality of ‘Empire’ Apple Trees
Electrophoretic Variation and Enzyme Storage Stability in Cucumber
Genetic Analysis of Fruit Length and Weight in Two Cucumber Populations Using the Inbred Backcross Line Method
Genetic Variation within and between Two Cucumber Populations Derived via the Inbred Backcross Line Method
Effect of Ethephon, Gibberellic Acid, and Maleic Hydrazide on Vegetative Growth, Flowering, and Fruiting of Cucurbitaceous Crops
Effect of Nitrogen and Potassium on Yield, Growth, and Leaf Elemental Concentration of Pecan
Branch Sampling for Estimating the Number of Fruit on a Tree
Time and Severity of Summer Pruning Influences on Young Peach Tree Net Photosynthesis, Transpiration, and Dry Weight Distribution
Simplified Method for Rooting Apple Cultivars in Vitro
Growth Capacity of ‘Valencia’ Orange Buds on Different Rootstocks during Cold-hardening Temperatures
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