Changes in Phenolic Acids and Internal Ethylene during Long-term Cold Storage of Pears

Authors:
Sylvia M. Blankenship Department of Horticulture, Oregon State University, Corvallis, OR 97331

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Daryl G. Richardson Department of Horticulture, Oregon State University, Corvallis, OR 97331

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Sylvia M. Blankenship Department of Horticulture, Oregon State University, Corvallis, OR 97331

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Daryl G. Richardson Department of Horticulture, Oregon State University, Corvallis, OR 97331

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Contributor Notes

Present address: Dept. of Horticultural Science, Box 7609, North Carolina State Univ., Raleigh, NC 27695.

Received for publication 21 May 1984. Oregon Agr. Expt. Station Technical Paper No. 7188. The cost of publishing this paper was defrayed in part by the payment of page charges. Under postal regulations, this paper therefore must be hereby marked advertisement solely to indicate this fact.

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